Imperial IR-10-E-C_208/60/3 Pro Series Restaurant Range Electric 60"
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- Powerful performance with 10 round elements for versatile cooking
- Includes convection oven with 3 chrome racks for even baking
- Standard oven features 1 rack and infinite heat controls
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The Imperial IR-10-E-C_208/60/3 Pro Series Restaurant Range Electric 60" is a high-caliber kitchen appliance engineered for professional culinary environments. This electric range is equipped with ten round elements and a solid top, providing ample space and flexibility for a variety of cooking techniques. It features an advanced convection oven with three chrome racks and a standard oven with one rack, offering versatile baking and roasting options. The ovens boast infinite heat controls and a porcelain interior, ensuring durability and ease of cleaning. The exterior is crafted from stainless steel, including the front, sides, backguard, landing ledge, and kick plate, contributing to its robust structure and modern aesthetic. Supported by 6" legs with adjustable feet, this range ensures stability on any kitchen floor. Rated at 1/4 HP, the Imperial IR-10-E-C_208/60/3 is powerful yet efficient, meeting cETLus, ETL-Sanitation, and CE standards for safety and sanitation. This range is specifically designed to cater to diverse market segments within the food industry, providing reliable and versatile performance for restaurants, catering services, and institutional kitchens seeking a professional-grade electric range solution.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
