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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Imperial IR-10-SU-C-XB_LP Pro Series Restaurant Range Gas 60"

Imperial (Middleby)  |  MFG #: IR-10-SU-C-XB_LP  |  Item #: 1061783
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Item: #1061783
Technical details
Manufacturer Imperial (Middleby)
Model Number IR-10-SU-C-XB_LP
Manufacturer Part # IR-10-SU-C-XB_LP
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Base (1) Convection Oven, (1) Cabinet
Top (5) Open Burners, (5) Step-up Open Burners
Height 56.5"
Width 60"
Depth 31.5"
Weight 995 lbs
NSF Yes
CE Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Imperial IR-10-SU-C-XB_LP Pro Series Restaurant Range is a highly efficient 60-inch gas range designed for the demands of professional kitchens. It features a combination of ten open burners, split into five standard open burners and five step-up open burners, each equipped with standing pilot lights. This versatile range is complemented by a convection oven powered by a 1/2 HP blower motor, with a porcelain interior and three chrome racks for flexible cooking configurations. The unit is constructed with a durable stainless steel front, sides, backguard, shelf, and kick plate, and includes a practical 3-1/2"D landing ledge. The open cabinet and bottom shelf provide additional storage space, and the removable crumb tray facilitates easy cleaning. The range is supported by sturdy 6-inch legs with adjustable feet for stability on uneven surfaces. With a powerful output of 350,000 BTU, this range meets the rigorous standards of NSF, CE, CSA Flame, and CSA Star certifications, ensuring quality and safety. The Imperial IR-10-SU-C-XB_LP is designed to cater to various segment markets within the restaurant industry, offering high performance, robust construction, and versatility for chefs and culinary professionals.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Imperial (Middleby)

Imperial IR-10-SU-C-XB_LP Pro Series Restaurant Range Gas 60"

$18,589.00 $41,311.00

The Imperial IR-10-SU-C-XB_LP Pro Series Restaurant Range is a highly efficient 60-inch gas range designed for the demands of professional kitchens. It features a combination of ten open burners, split into five standard open burners and five step-up open burners, each equipped with standing pilot lights. This versatile range is complemented by a convection oven powered by a 1/2 HP blower motor, with a porcelain interior and three chrome racks for flexible cooking configurations. The unit is constructed with a durable stainless steel front, sides, backguard, shelf, and kick plate, and includes a practical 3-1/2"D landing ledge. The open cabinet and bottom shelf provide additional storage space, and the removable crumb tray facilitates easy cleaning. The range is supported by sturdy 6-inch legs with adjustable feet for stability on uneven surfaces. With a powerful output of 350,000 BTU, this range meets the rigorous standards of NSF, CE, CSA Flame, and CSA Star certifications, ensuring quality and safety. The Imperial IR-10-SU-C-XB_LP is designed to cater to various segment markets within the restaurant industry, offering high performance, robust construction, and versatility for chefs and culinary professionals.

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