Imperial IR-10-SU-CC_LP Pro Series Restaurant Range Gas 60"
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- 5 open burners & standing pilot lights for versatile cooking
- 2 convection ovens with 1/2 HP blower motor each for even baking
- Porcelain interior for easy cleaning and maintenance
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The Imperial IR-10-SU-CC_LP Pro Series Restaurant Range gas 60" is a robust and versatile kitchen equipment designed for high-demand culinary environments. It features a total of ten open burners, split equally between regular and step-up configurations, each equipped with standing pilot lights for reliable ignition. This model includes two convection ovens, each powered by a 1/2 HP blower motor to ensure even cooking temperatures. The ovens boast a porcelain interior complemented by three chrome racks, providing ample cooking space and facilitating easy cleaning. The range is constructed with a stainless steel front, sides, backguard, and shelf, ensuring durability and a sleek appearance. Additional practical features include a removable crumb tray, a 3-1/2" D landing ledge, and kick plate, along with 6" legs featuring adjustable feet for stability on uneven surfaces. With a total output of 380,000 BTU, this range delivers exceptional cooking performance for busy restaurant kitchens. Certified by NSF, CE, CSA Flame, and CSA Star, it meets high standards for safety and efficiency, making it an ideal choice for professional chefs and culinary institutions seeking reliable and powerful cooking solutions.
Product Description
The Imperial IR-10-SU-CC_LP Pro Series Restaurant Range gas 60" is a robust and versatile kitchen equipment designed for high-demand culinary environments. It features a total of ten open burners, split equally between regular and step-up configurations, each equipped with standing pilot lights for reliable ignition. This model includes two convection ovens, each powered by a 1/2 HP blower motor to ensure even cooking temperatures. The ovens boast a porcelain interior complemented by three chrome racks, providing ample cooking space and facilitating easy cleaning. The range is constructed with a stainless steel front, sides, backguard, and shelf, ensuring durability and a sleek appearance. Additional practical features include a removable crumb tray, a 3-1/2" D landing ledge, and kick plate, along with 6" legs featuring adjustable feet for stability on uneven surfaces. With a total output of 380,000 BTU, this range delivers exceptional cooking performance for busy restaurant kitchens. Certified by NSF, CE, CSA Flame, and CSA Star, it meets high standards for safety and efficiency, making it an ideal choice for professional chefs and culinary institutions seeking reliable and powerful cooking solutions.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-10-SU-CC_LP |
| Manufacturer Part # | IR-10-SU-CC_LP |
| Top | (5) Open Burners, (5) Step-up Open Burners |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Convection Ovens |
| Height | 56.5" |
| Width | 60" |
| Depth | 31.5" |
| Weight | 1090 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
