Imperial IR-12-E-C_240/60/3 Pro Series Restaurant Range Electric 72"
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- 12 round elements for versatile cooking
- Convection oven for even baking
- Infinite heat controls for precision
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The Imperial IR-12-E-C_240/60/3 Pro Series Restaurant Range Electric 72" is a meticulously engineered appliance designed for high-demand culinary environments. This electric range features an impressive 72-inch width and incorporates 12 round elements, providing extensive cooking capabilities suitable for large-scale operations. A standout feature is the convection oven, which comes equipped with three chrome racks and infinite heat controls, allowing for precise temperature management and optimal cooking results. The oven's interior is lined with porcelain, ensuring durability and ease of cleaning. The range's exterior is constructed from stainless steel, including the front, sides, backguard, landing ledge, and kick plate, which not only adds to its visual appeal but also enhances its robustness. Supported by 6-inch legs with adjustable feet, this range offers stability and adaptability to various kitchen setups. It operates on a 240/60/3 electric configuration and is powered by a 1/4 HP motor, ensuring reliable performance. The Imperial IR-12-E-C is certified by cETLus, ETL-Sanitation, and CE, underscoring its compliance with industry standards and safety regulations. This range is a versatile solution for professional kitchens, combining efficiency, capacity, and durability to meet the diverse needs of different market segments within the foodservice industry.
Product Description
The Imperial IR-12-E-C_240/60/3 Pro Series Restaurant Range Electric 72" is a meticulously engineered appliance designed for high-demand culinary environments. This electric range features an impressive 72-inch width and incorporates 12 round elements, providing extensive cooking capabilities suitable for large-scale operations. A standout feature is the convection oven, which comes equipped with three chrome racks and infinite heat controls, allowing for precise temperature management and optimal cooking results. The oven's interior is lined with porcelain, ensuring durability and ease of cleaning. The range's exterior is constructed from stainless steel, including the front, sides, backguard, landing ledge, and kick plate, which not only adds to its visual appeal but also enhances its robustness. Supported by 6-inch legs with adjustable feet, this range offers stability and adaptability to various kitchen setups. It operates on a 240/60/3 electric configuration and is powered by a 1/4 HP motor, ensuring reliable performance. The Imperial IR-12-E-C is certified by cETLus, ETL-Sanitation, and CE, underscoring its compliance with industry standards and safety regulations. This range is a versatile solution for professional kitchens, combining efficiency, capacity, and durability to meet the diverse needs of different market segments within the foodservice industry.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-12-E-C_240/60/3 |
| Manufacturer Part # | IR-12-E-C_240/60/3 |
| Top | (12) Hotplates / French Plates |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | All Stainless Steel Exterior |
| Base | (1) Convection Oven |
| Height | 56.5" |
| Width | 72" |
| Depth | 31.25" |
| Weight | 1190 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
