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Why you’ll love it
  • Powerful & efficient 12 round elements
  • Dual convection ovens with chrome racks
  • Precise infinite heat controls
  • View More Details
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$24,994.00 $55,544.00
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Why you’ll love it
  • Powerful & efficient 12 round elements
  • Dual convection ovens with chrome racks
  • Precise infinite heat controls
  • View More Details
Additional Question? Ask an Expert
Live Chat Request A Quote

Imperial IR-12-E-CC_208/60/1 Pro Series Restaurant Range Electric 72"

Imperial (Middleby)  |  MFG #: IR-12-E-CC_208/60/1  |  Item #: 1163414
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Item: #1163414
Technical details
Manufacturer Imperial (Middleby)
Model Number IR-12-E-CC_208/60/1
Manufacturer Part # IR-12-E-CC_208/60/1
Exterior Finish All Stainless Steel Exterior
Vent Backriser With Hi-shelf
Base (2) Convection Ovens
Top (12) Hotplates / French Plates
Height 56.5"
Width 72"
Depth 31.25"
Weight 1255 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

Product Description

The Imperial IR-12-E-CC_208/60/1 Pro Series Restaurant Range is a top-tier electric culinary appliance designed for commercial kitchens that demand both performance and durability. This 72-inch range is equipped with twelve round elements, offering extensive cooking capacity and versatility for busy food service environments. Each of the two convection ovens included with the range is outfitted with three chrome racks, providing ample space for large-scale baking and roasting tasks. The ovens feature porcelain interiors, ensuring easy cleaning and superior heat retention. With infinite heat controls, chefs can precisely manage cooking temperatures to achieve optimal results. Constructed with a stainless steel front, sides, backguard, landing ledge, and kick plate, this range offers not only a sleek, professional appearance but also robust durability. The unit stands on six-inch legs with adjustable feet for stability on uneven surfaces. Each oven is powered by a 1/4 horsepower motor, contributing to its efficient operation. Certified by cETLus, ETL-Sanitation, and CE, the Imperial IR-12-E-CC_208/60/1 meets rigorous safety and sanitation standards, making it a reliable and high-performing choice for any professional kitchen. Its design and technical specifications make it ideal for restaurants, hotels, and catering services seeking reliable and efficient cooking solutions.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

From the manufacturer

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Customer reviews

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Imperial (Middleby)

Imperial IR-12-E-CC_208/60/1 Pro Series Restaurant Range Electric 72"

$24,994.00 $55,544.00

The Imperial IR-12-E-CC_208/60/1 Pro Series Restaurant Range is a top-tier electric culinary appliance designed for commercial kitchens that demand both performance and durability. This 72-inch range is equipped with twelve round elements, offering extensive cooking capacity and versatility for busy food service environments. Each of the two convection ovens included with the range is outfitted with three chrome racks, providing ample space for large-scale baking and roasting tasks. The ovens feature porcelain interiors, ensuring easy cleaning and superior heat retention. With infinite heat controls, chefs can precisely manage cooking temperatures to achieve optimal results. Constructed with a stainless steel front, sides, backguard, landing ledge, and kick plate, this range offers not only a sleek, professional appearance but also robust durability. The unit stands on six-inch legs with adjustable feet for stability on uneven surfaces. Each oven is powered by a 1/4 horsepower motor, contributing to its efficient operation. Certified by cETLus, ETL-Sanitation, and CE, the Imperial IR-12-E-CC_208/60/1 meets rigorous safety and sanitation standards, making it a reliable and high-performing choice for any professional kitchen. Its design and technical specifications make it ideal for restaurants, hotels, and catering services seeking reliable and efficient cooking solutions.

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