Imperial IR-12-E-CC_240/60/3 Pro Series Restaurant Range Electric 72"
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- Powerful 12 round elements for versatile cooking
- Dual convection ovens for even heat distribution
- Three adjustable chrome racks per oven
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The Imperial IR-12-E-CC_240/60/3 Pro Series Restaurant Range Electric 72" stands as a high-performance culinary tool designed for large-scale food service operations. This electric range features a substantial 72-inch frame equipped with twelve round elements, providing ample cooking surface for extensive meal preparation. With two integrated convection ovens, each containing three chrome racks, the range ensures efficient and uniform baking, roasting, and cooking processes. The ovens feature a porcelain interior, promoting easy cleaning and maintenance. Infinite heat controls allow precise temperature management, crucial for varied cooking requirements. Constructed with a robust stainless steel front, sides, backguard, landing ledge, and kick plate, the range combines durability with a sleek design. Its 6-inch legs and adjustable feet offer stability and adaptability to different kitchen environments. Each oven is powered by a 1/4 HP motor, ensuring reliable performance. Certified by cETLus, ETL-Sanitation, and CE, the Imperial IR-12-E-CC_240/60/3 meets rigorous safety and sanitation standards. This range is a versatile and indispensable asset for professional kitchens, engineered to support demanding culinary tasks efficiently and effectively.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
