Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$17,416.00 $35,595.00
You save $18,179.00 (51%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Imperial IR-2-G24T-E-C_208/60/3 Pro Series Restaurant Range Electric

Imperial (Middleby)  |  MFG #: IR-2-G24T-E-C_208/60/3  |  Item #: 1163402
Item: #1163402

Technical details
Manufacturer Imperial (Middleby)
Model Number IR-2-G24T-E-C_208/60/3
Manufacturer Part # IR-2-G24T-E-C_208/60/3
Top (2) Hotplates / French Plates, (1) 24" Griddle With Thermostat
Base (1) Convection Oven
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .750" = 3/4"
Vent Backriser With Hi-shelf
Height 56.5"
Width 36"
Depth 31.25"
Weight 695 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Imperial IR-2-G24T-E-C_208/60/3 Pro Series Restaurant Range Electric is a versatile appliance designed to cater to the diverse needs of professional kitchens. Measuring 36 inches, this electric range is equipped with two round elements, providing precise heating options for various culinary tasks. It features a 24-inch thermostatic griddle, offering a large surface area for efficient cooking. Complemented by a convection oven, this unit ensures even baking and roasting, supported by three chrome racks to maximize space and versatility in the cooking process. The range is thoughtfully designed with a 4-inch grease trough, removable grease can, and crumb tray, facilitating easy maintenance and cleanliness. Its porcelain oven interior ensures durability and enhances heat distribution. The exterior is crafted with stainless steel for the front, sides, backguard, landing ledge, and kick plate, ensuring robustness and longevity. Supported by 6-inch legs with adjustable feet, the unit provides stability and adaptability to different kitchen environments. Operating at 208 volts with a 60/3 phase configuration, and powered by a 1/4 HP motor, this range is certified by cETLus, ETL-Sanitation, and CE, ensuring compliance with rigorous safety and sanitation standards, making it an exceptional choice for restaurant and commercial kitchen settings.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

N/A
Imperial (Middleby)

Imperial IR-2-G24T-E-C_208/60/3 Pro Series Restaurant Range Electric

$17,416.00 $35,595.00

The Imperial IR-2-G24T-E-C_208/60/3 Pro Series Restaurant Range Electric is a versatile appliance designed to cater to the diverse needs of professional kitchens. Measuring 36 inches, this electric range is equipped with two round elements, providing precise heating options for various culinary tasks. It features a 24-inch thermostatic griddle, offering a large surface area for efficient cooking. Complemented by a convection oven, this unit ensures even baking and roasting, supported by three chrome racks to maximize space and versatility in the cooking process. The range is thoughtfully designed with a 4-inch grease trough, removable grease can, and crumb tray, facilitating easy maintenance and cleanliness. Its porcelain oven interior ensures durability and enhances heat distribution. The exterior is crafted with stainless steel for the front, sides, backguard, landing ledge, and kick plate, ensuring robustness and longevity. Supported by 6-inch legs with adjustable feet, the unit provides stability and adaptability to different kitchen environments. Operating at 208 volts with a 60/3 phase configuration, and powered by a 1/4 HP motor, this range is certified by cETLus, ETL-Sanitation, and CE, ensuring compliance with rigorous safety and sanitation standards, making it an exceptional choice for restaurant and commercial kitchen settings.