Imperial IR-2-G24T-E-C_208/60/3 Pro Series Restaurant Range Electric
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- Pro Series Restaurant Range for professional kitchens
- 36" width fits versatile cooking spaces
- Dual round elements & 24" griddle for diverse cooking
- View More Details
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The Imperial IR-2-G24T-E-C_208/60/3 Pro Series Restaurant Range Electric is a versatile appliance designed to cater to the diverse needs of professional kitchens. Measuring 36 inches, this electric range is equipped with two round elements, providing precise heating options for various culinary tasks. It features a 24-inch thermostatic griddle, offering a large surface area for efficient cooking. Complemented by a convection oven, this unit ensures even baking and roasting, supported by three chrome racks to maximize space and versatility in the cooking process. The range is thoughtfully designed with a 4-inch grease trough, removable grease can, and crumb tray, facilitating easy maintenance and cleanliness. Its porcelain oven interior ensures durability and enhances heat distribution. The exterior is crafted with stainless steel for the front, sides, backguard, landing ledge, and kick plate, ensuring robustness and longevity. Supported by 6-inch legs with adjustable feet, the unit provides stability and adaptability to different kitchen environments. Operating at 208 volts with a 60/3 phase configuration, and powered by a 1/4 HP motor, this range is certified by cETLus, ETL-Sanitation, and CE, ensuring compliance with rigorous safety and sanitation standards, making it an exceptional choice for restaurant and commercial kitchen settings.
Product Description
The Imperial IR-2-G24T-E-C_208/60/3 Pro Series Restaurant Range Electric is a versatile appliance designed to cater to the diverse needs of professional kitchens. Measuring 36 inches, this electric range is equipped with two round elements, providing precise heating options for various culinary tasks. It features a 24-inch thermostatic griddle, offering a large surface area for efficient cooking. Complemented by a convection oven, this unit ensures even baking and roasting, supported by three chrome racks to maximize space and versatility in the cooking process. The range is thoughtfully designed with a 4-inch grease trough, removable grease can, and crumb tray, facilitating easy maintenance and cleanliness. Its porcelain oven interior ensures durability and enhances heat distribution. The exterior is crafted with stainless steel for the front, sides, backguard, landing ledge, and kick plate, ensuring robustness and longevity. Supported by 6-inch legs with adjustable feet, the unit provides stability and adaptability to different kitchen environments. Operating at 208 volts with a 60/3 phase configuration, and powered by a 1/4 HP motor, this range is certified by cETLus, ETL-Sanitation, and CE, ensuring compliance with rigorous safety and sanitation standards, making it an exceptional choice for restaurant and commercial kitchen settings.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-2-G24T-E-C_208/60/3 |
| Manufacturer Part # | IR-2-G24T-E-C_208/60/3 |
| Top | (2) Hotplates / French Plates, (1) 24" Griddle With Thermostat |
| Base | (1) Convection Oven |
| Exterior Finish | Stainless Steel Front & Sides |
| Plate Thickness | .750" = 3/4" |
| Vent | Backriser With Hi-shelf |
| Height | 56.5" |
| Width | 36" |
| Depth | 31.25" |
| Weight | 695 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
