Imperial IR-2-G24T-E-XB_240/60/3 Pro Series Restaurant Range Electric
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- Pro Series electric restaurant range for high efficiency
- 36" unit with versatile cooking options
- Features (2) round elements for precision cooking
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Imperial IR-2-G24T-E-XB_240/60/3 Pro Series Restaurant Range Electric is a versatile and robust piece of kitchen equipment, tailored for commercial culinary environments demanding high efficiency and flexibility. This electric restaurant range, measuring 36 inches, features two round elements that offer precise heating capabilities for various cooking needs. Additionally, it is equipped with a 24-inch thermostatic griddle, providing consistent temperature control for even cooking. The open cabinet base design allows for convenient storage, enhancing kitchen organization. The 4-inch grease trough ensures efficient grease management, while the removable grease can and crumb tray facilitate easy cleaning, promoting hygiene and maintenance. Constructed with stainless steel front, sides, backguard, landing ledge, and kick plate, the range boasts durability and a sleek, professional appearance. Supported by 6-inch legs with adjustable feet, it ensures stability and adaptability on uneven surfaces. This restaurant range is certified with cETLus, ETL-Sanitation, and CE, underscoring its adherence to stringent safety and sanitation standards. Ideal for different market segments within the food service industry, the Imperial IR-2-G24T-E-XB_240/60/3 Pro Series offers a combination of functionality, reliability, and efficiency, making it a valuable asset in any professional kitchen setting.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
