Imperial IR-2-G36T-E_208/60/1 Pro Series Restaurant Range Electric
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- 48" electric range with versatile cooking options
- Includes (2) round elements & 36" thermostatic griddle
- Equipped with (2) space saver ovens for efficient baking
- View More Details
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The Imperial IR-2-G36T-E_208/60/1 Pro Series Restaurant Range Electric is a robust 48-inch kitchen appliance designed for professional culinary environments. This electric range features two round elements and a spacious 36-inch thermostatic griddle, providing versatile cooking options for high-volume foodservice operations. Equipped with two space saver ovens, each with a chrome rack, this model optimizes space while ensuring efficient baking performance. The oven interiors are lined with porcelain, enhancing heat distribution and ease of cleaning. A 4-inch grease trough, removable grease can, and crumb tray are integrated for effective grease management and maintenance. The range is constructed with a durable stainless steel front, sides, backguard, landing ledge, and kick plate, ensuring longevity and a sleek appearance. Supported by 6-inch legs with adjustable feet, it offers stability on any kitchen surface. Certified by cETLus, ETL-Sanitation, and CE, this range meets rigorous safety and sanitation standards. Ideal for a variety of commercial kitchen setups, the Imperial IR-2-G36T-E_208/60/1 combines functionality with superior design, making it a valuable asset for restaurateurs seeking reliability and performance in their cooking equipment.
Product Description
The Imperial IR-2-G36T-E_208/60/1 Pro Series Restaurant Range Electric is a robust 48-inch kitchen appliance designed for professional culinary environments. This electric range features two round elements and a spacious 36-inch thermostatic griddle, providing versatile cooking options for high-volume foodservice operations. Equipped with two space saver ovens, each with a chrome rack, this model optimizes space while ensuring efficient baking performance. The oven interiors are lined with porcelain, enhancing heat distribution and ease of cleaning. A 4-inch grease trough, removable grease can, and crumb tray are integrated for effective grease management and maintenance. The range is constructed with a durable stainless steel front, sides, backguard, landing ledge, and kick plate, ensuring longevity and a sleek appearance. Supported by 6-inch legs with adjustable feet, it offers stability on any kitchen surface. Certified by cETLus, ETL-Sanitation, and CE, this range meets rigorous safety and sanitation standards. Ideal for a variety of commercial kitchen setups, the Imperial IR-2-G36T-E_208/60/1 combines functionality with superior design, making it a valuable asset for restaurateurs seeking reliability and performance in their cooking equipment.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-2-G36T-E_208/60/1 |
| Manufacturer Part # | IR-2-G36T-E_208/60/1 |
| Base | (2) Standard / Space Saver Ovens |
| Plate Thickness | .750" = 3/4" |
| Vent | Backriser |
| Top | (2) Hotplates / French Plates, (1) 36" Griddle With Thermostat |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 56.5" |
| Width | 48" |
| Depth | 31.25" |
| Weight | 850 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
