BEST PRICE GAURANTEED & FREE SHIPPING ON THOUSANDS OF ITEMS
Imperial IR-2-G36T-E_240/60/3 Pro Series Restaurant Range Electric placeholder image
Why you’ll love it
  • 48" electric range with powerful performance
  • (2) round elements for versatile cooking
  • 36" thermostatic griddle for even heating
  • View More Details
Additional Question? Ask an Expert
Live Chat Request A Quote
Free Shipping
$16,917.00 $37,594.00
Save: $20,677.00 (55%)
Manufacturer Stock

FREE Delivery to:

Why you’ll love it
  • 48" electric range with powerful performance
  • (2) round elements for versatile cooking
  • 36" thermostatic griddle for even heating
  • View More Details
Additional Question? Ask an Expert
Live Chat Request A Quote

Imperial IR-2-G36T-E_240/60/3 Pro Series Restaurant Range Electric

Imperial (Middleby)  |  MFG #: IR-2-G36T-E_240/60/3  |  Item #: 1163922
Ask a Question
Item: #1163922
Technical details
Manufacturer Imperial (Middleby)
Model Number IR-2-G36T-E_240/60/3
Manufacturer Part # IR-2-G36T-E_240/60/3
Base (2) Standard / Space Saver Ovens
Plate Thickness .750" = 3/4"
Vent Backriser
Top (2) Hotplates / French Plates, (1) 36" Griddle With Thermostat
Exterior Finish Stainless Steel Front & Sides
Height 56.5"
Width 48"
Depth 31.25"
Weight 850 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

Product Description

The Imperial IR-2-G36T-E-240-60-3 Pro Series Restaurant Range Electric is a versatile and robust kitchen appliance tailored for high-demand culinary environments. It spans 48 inches, incorporating two round elements and a 36-inch thermostatic griddle, making it suitable for a variety of cooking methods and maximizing efficiency in professional kitchens. The range is equipped with two space saver ovens, each containing a chrome rack, providing ample room for simultaneous baking and roasting tasks. Its design includes a 4-inch grease trough, removable grease can, and crumb tray, ensuring easy maintenance and cleanliness. The porcelain oven interior enhances durability and simplifies cleaning, while the stainless steel front, sides, backguard, landing ledge, and kick plate offer a sleek, professional appearance coupled with structural integrity. Adjustable 6-inch legs allow for customization to fit specific kitchen layouts. Certified by cETLus, ETL-Sanitation, and CE, this electric range meets rigorous safety and sanitation standards, making it an ideal choice for chefs and restaurant owners who prioritize reliability and compliance in their kitchen equipment. This product is particularly beneficial for establishments that require high performance and space efficiency, such as bustling restaurants and catering services.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

N/A
Imperial (Middleby)

Imperial IR-2-G36T-E_240/60/3 Pro Series Restaurant Range Electric

$16,917.00 $37,594.00

The Imperial IR-2-G36T-E-240-60-3 Pro Series Restaurant Range Electric is a versatile and robust kitchen appliance tailored for high-demand culinary environments. It spans 48 inches, incorporating two round elements and a 36-inch thermostatic griddle, making it suitable for a variety of cooking methods and maximizing efficiency in professional kitchens. The range is equipped with two space saver ovens, each containing a chrome rack, providing ample room for simultaneous baking and roasting tasks. Its design includes a 4-inch grease trough, removable grease can, and crumb tray, ensuring easy maintenance and cleanliness. The porcelain oven interior enhances durability and simplifies cleaning, while the stainless steel front, sides, backguard, landing ledge, and kick plate offer a sleek, professional appearance coupled with structural integrity. Adjustable 6-inch legs allow for customization to fit specific kitchen layouts. Certified by cETLus, ETL-Sanitation, and CE, this electric range meets rigorous safety and sanitation standards, making it an ideal choice for chefs and restaurant owners who prioritize reliability and compliance in their kitchen equipment. This product is particularly beneficial for establishments that require high performance and space efficiency, such as bustling restaurants and catering services.

View product