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Imperial IR-2-G48-CC_NAT Pro Series Restaurant Range Gas 60"W

Imperial (Middleby)  |  MFG #: IR-2-G48-CC_NAT  |  Item #: 1061746
$19,579.19 $43,510.00
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  • High-performance 60"W gas restaurant range
  • Features 2 open burners with low simmer option
  • Includes 48"W griddle with polished steel plate
  • View More Details
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Description

Specifications

Reviews

Certifications

Imperial IR-2-G48-CC_NAT Pro Series Restaurant Range Gas 60"W is a versatile and robust piece of culinary equipment designed to meet the demanding needs of professional kitchens. This restaurant range, measuring 60 inches wide, includes two open burners with pilot lights, enabling precise cooking control and a low simmer feature for delicate dishes. Its cast iron grates provide durability and even heat distribution. The centerpiece of this range is a 48-inch wide griddle, featuring a 3/4-inch polished steel plate and a 3-inch grease trough for efficient oil management, accompanied by a removable grease can and crumb tray for easy cleaning. Enhanced by two convection ovens, each powered by a 1/2 HP blower motor, the range ensures consistent baking results with three chrome racks and a porcelain interior in each oven. The manual controls allow chefs to tailor the cooking environment to specific needs. Constructed with a stainless steel front, sides, backguard, shelf, and a 3-1/2-inch deep landing ledge, this range is not only durable but also easy to maintain. Adjustable 6-inch legs provide stability, and the range's impressive 204,000 BTU output ensures it can handle high-volume cooking. Certified by NSF, CE, CSA Flame, and CSA Star, it meets rigorous safety and performance standards.

More Details

Product Description

Imperial IR-2-G48-CC_NAT Pro Series Restaurant Range Gas 60"W is a versatile and robust piece of culinary equipment designed to meet the demanding needs of professional kitchens. This restaurant range, measuring 60 inches wide, includes two open burners with pilot lights, enabling precise cooking control and a low simmer feature for delicate dishes. Its cast iron grates provide durability and even heat distribution. The centerpiece of this range is a 48-inch wide griddle, featuring a 3/4-inch polished steel plate and a 3-inch grease trough for efficient oil management, accompanied by a removable grease can and crumb tray for easy cleaning. Enhanced by two convection ovens, each powered by a 1/2 HP blower motor, the range ensures consistent baking results with three chrome racks and a porcelain interior in each oven. The manual controls allow chefs to tailor the cooking environment to specific needs. Constructed with a stainless steel front, sides, backguard, shelf, and a 3-1/2-inch deep landing ledge, this range is not only durable but also easy to maintain. Adjustable 6-inch legs provide stability, and the range's impressive 204,000 BTU output ensures it can handle high-volume cooking. Certified by NSF, CE, CSA Flame, and CSA Star, it meets rigorous safety and performance standards.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Imperial (Middleby)

Imperial IR-2-G48-CC_NAT Pro Series Restaurant Range Gas 60"W

$19,579.19 $43,510.00

Imperial IR-2-G48-CC_NAT Pro Series Restaurant Range Gas 60"W is a versatile and robust piece of culinary equipment designed to meet the demanding needs of professional kitchens. This restaurant range, measuring 60 inches wide, includes two open burners with pilot lights, enabling precise cooking control and a low simmer feature for delicate dishes. Its cast iron grates provide durability and even heat distribution. The centerpiece of this range is a 48-inch wide griddle, featuring a 3/4-inch polished steel plate and a 3-inch grease trough for efficient oil management, accompanied by a removable grease can and crumb tray for easy cleaning. Enhanced by two convection ovens, each powered by a 1/2 HP blower motor, the range ensures consistent baking results with three chrome racks and a porcelain interior in each oven. The manual controls allow chefs to tailor the cooking environment to specific needs. Constructed with a stainless steel front, sides, backguard, shelf, and a 3-1/2-inch deep landing ledge, this range is not only durable but also easy to maintain. Adjustable 6-inch legs provide stability, and the range's impressive 204,000 BTU output ensures it can handle high-volume cooking. Certified by NSF, CE, CSA Flame, and CSA Star, it meets rigorous safety and performance standards.

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