Imperial IR-4-G12T-E-XB_240/60/3 Pro Series Restaurant Range Electric
Delivery to:
- 36" wide electric range for commercial use
- Features (4) round elements for versatile cooking
- 12" thermostatic griddle for precise temperature control
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Imperial IR-4-G12T-E-XB_240/60/3 Pro Series Restaurant Range Electric is a state-of-the-art kitchen appliance designed for professional culinary environments. Measuring at 36 inches, this electric range is equipped with four round elements and a 12-inch thermostatic griddle, providing versatility for a wide range of cooking applications. The open cabinet base offers convenient storage for kitchen essentials, while the 4-inch wide grease trough and removable grease can ensure efficient cleanup. Constructed with a stainless steel front, sides, backguard, kick plate, and landing ledge, the unit promises durability and a sleek appearance. The range is certified by cETLus, ETL-Sanitation, and CE, affirming its compliance with international safety and sanitation standards. Its robust design and advanced features make it an ideal choice for restaurants, catering services, and other food service establishments where reliability and performance are paramount.
Product Description
The Imperial IR-4-G12T-E-XB_240/60/3 Pro Series Restaurant Range Electric is a state-of-the-art kitchen appliance designed for professional culinary environments. Measuring at 36 inches, this electric range is equipped with four round elements and a 12-inch thermostatic griddle, providing versatility for a wide range of cooking applications. The open cabinet base offers convenient storage for kitchen essentials, while the 4-inch wide grease trough and removable grease can ensure efficient cleanup. Constructed with a stainless steel front, sides, backguard, kick plate, and landing ledge, the unit promises durability and a sleek appearance. The range is certified by cETLus, ETL-Sanitation, and CE, affirming its compliance with international safety and sanitation standards. Its robust design and advanced features make it an ideal choice for restaurants, catering services, and other food service establishments where reliability and performance are paramount.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-4-G12T-E-XB_240/60/3 |
| Manufacturer Part # | IR-4-G12T-E-XB_240/60/3 |
| Plate Thickness | .750" = 3/4" |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Cabinet |
| Top | (4) Hotplates / French Plates, (1) 12" Griddle With Thermostat |
| Vent | Backriser With Hi-shelf |
| Height | 56.5" |
| Width | 36" |
| Depth | 31.25" |
| Weight | 565 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
