Imperial IR-4-G36T-E-CC_208/60/1 Pro Series Restaurant Range Electric
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- (Imperial IR-4-G36T-E-CC_208/60/1) High-performance electric range
- 60" width with versatile cooking features
- Includes (4) round elements & (1) 36" griddle
- View More Details
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The Imperial IR-4-G36T-E-CC_208/60/1 Pro Series Restaurant Range Electric stands as a paramount choice for commercial kitchens demanding efficiency and versatility. With a substantial 60-inch width, this electric range is equipped with four round elements, ensuring robust heating capabilities for diverse culinary needs. It features a 36-inch thermostatic griddle, providing precise temperature control for consistent cooking results. The range includes two convection ovens, each furnished with three chrome racks, allowing for flexible cooking configurations. The ovens boast infinite heat controls, a feature that grants chefs the ability to tailor cooking environments meticulously to their requirements. The interior of each oven is lined with porcelain, facilitating easy cleaning and maintenance. The exterior of the range is constructed with stainless steel, encompassing the front, sides, backguard, landing ledge, and kick plate, ensuring durability and a sleek aesthetic. Supported by 6-inch legs with adjustable feet, this range offers stability and height customization. Each oven operates with a 1/4 HP motor, underpinning its robust performance. Certified by cETLus, ETL-Sanitation, and CE, this restaurant range is recognized for meeting stringent safety and sanitation standards, making it a reliable asset for professional kitchens aiming to maintain high operational standards.
Product Description
The Imperial IR-4-G36T-E-CC_208/60/1 Pro Series Restaurant Range Electric stands as a paramount choice for commercial kitchens demanding efficiency and versatility. With a substantial 60-inch width, this electric range is equipped with four round elements, ensuring robust heating capabilities for diverse culinary needs. It features a 36-inch thermostatic griddle, providing precise temperature control for consistent cooking results. The range includes two convection ovens, each furnished with three chrome racks, allowing for flexible cooking configurations. The ovens boast infinite heat controls, a feature that grants chefs the ability to tailor cooking environments meticulously to their requirements. The interior of each oven is lined with porcelain, facilitating easy cleaning and maintenance. The exterior of the range is constructed with stainless steel, encompassing the front, sides, backguard, landing ledge, and kick plate, ensuring durability and a sleek aesthetic. Supported by 6-inch legs with adjustable feet, this range offers stability and height customization. Each oven operates with a 1/4 HP motor, underpinning its robust performance. Certified by cETLus, ETL-Sanitation, and CE, this restaurant range is recognized for meeting stringent safety and sanitation standards, making it a reliable asset for professional kitchens aiming to maintain high operational standards.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-4-G36T-E-CC_208/60/1 |
| Manufacturer Part # | IR-4-G36T-E-CC_208/60/1 |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Convection Ovens |
| Plate Thickness | .750" = 3/4" |
| Vent | Backriser |
| Top | (4) Hotplates / French Plates, (1) 36" Griddle With Thermostats |
| Height | 56.5" |
| Width | 60" |
| Depth | 31.25" |
| Weight | 1195 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
