Imperial IR-4-G36T-E-CC_240/60/3 Pro Series Restaurant Range Electric
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- High-performance electric restaurant range
- Features 4 round elements for versatile cooking
- Includes a 36" thermostatic griddle
- View More Details
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The Imperial IR-4-G36T-E-CC_240/60/3 Pro Series Restaurant Range Electric is a highly versatile cooking appliance designed for professional kitchens seeking both functionality and durability. Measuring 60 inches, this range features four round elements for efficient cooking flexibility. It is equipped with a 36-inch thermostatic griddle, allowing precise temperature control for a variety of cooking tasks. Additionally, the range includes two convection ovens, each with three chrome racks, offering ample space for simultaneous baking and roasting. The interior of the ovens is lined with porcelain, enhancing durability and ease of maintenance. The range boasts infinite heat controls for a customized cooking experience and is constructed with a stainless steel front, sides, backguard, landing ledge, and kick plate, ensuring a professional appearance and long-lasting use. It stands on 6-inch legs with adjustable feet for stability and adaptability to different kitchen environments. Each oven is powered by a 1/4 HP motor, ensuring efficient performance. The Imperial IR-4-G36T-E-CC_240/60/3 complies with industry standards, holding certifications such as cETLus, ETL-Sanitation, and CE, making it a reliable choice for various food service applications.
Product Description
The Imperial IR-4-G36T-E-CC_240/60/3 Pro Series Restaurant Range Electric is a highly versatile cooking appliance designed for professional kitchens seeking both functionality and durability. Measuring 60 inches, this range features four round elements for efficient cooking flexibility. It is equipped with a 36-inch thermostatic griddle, allowing precise temperature control for a variety of cooking tasks. Additionally, the range includes two convection ovens, each with three chrome racks, offering ample space for simultaneous baking and roasting. The interior of the ovens is lined with porcelain, enhancing durability and ease of maintenance. The range boasts infinite heat controls for a customized cooking experience and is constructed with a stainless steel front, sides, backguard, landing ledge, and kick plate, ensuring a professional appearance and long-lasting use. It stands on 6-inch legs with adjustable feet for stability and adaptability to different kitchen environments. Each oven is powered by a 1/4 HP motor, ensuring efficient performance. The Imperial IR-4-G36T-E-CC_240/60/3 complies with industry standards, holding certifications such as cETLus, ETL-Sanitation, and CE, making it a reliable choice for various food service applications.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-4-G36T-E-CC_240/60/3 |
| Manufacturer Part # | IR-4-G36T-E-CC_240/60/3 |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Convection Ovens |
| Plate Thickness | .750" = 3/4" |
| Vent | Backriser |
| Top | (4) Hotplates / French Plates, (1) 36" Griddle With Thermostats |
| Height | 56.5" |
| Width | 60" |
| Depth | 31.25" |
| Weight | 1195 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
