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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Imperial IR-4-G36T-E_240/60/1 Pro Series Restaurant Range Electric

Imperial (Middleby)  |  MFG #: IR-4-G36T-E_240/60/1  |  Item #: 1162942
Item: #1162942

Technical details
Manufacturer Imperial (Middleby)
Model Number IR-4-G36T-E_240/60/1
Manufacturer Part # IR-4-G36T-E_240/60/1
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .750" = 3/4"
Vent Backriser
Top (4) Hotplates / French Plates, (1) 36" Griddle With Thermostats
Base (2) Standard Ovens
Height 56.5"
Width 60"
Depth 31.25"
Weight 1085 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Imperial IR-4-G36T-E-240/60/1 Pro Series Restaurant Range Electric is a formidable tool for professional kitchens, distinguished by its comprehensive functionality and robust design. Measuring 60 inches, this electric restaurant range is equipped with four round elements that provide versatile cooking capabilities suitable for various culinary tasks. The inclusion of a 36-inch thermostatic griddle enhances its utility, offering precise temperature control for consistent cooking results. Featuring two standard ovens, each fitted with a chrome rack, the range ensures ample capacity for simultaneous baking and roasting. The ovens boast a porcelain interior, facilitating easy cleaning and maintenance. Complete with a splatter screen and infinite heat controls, the range is designed for both efficiency and safety. The exterior features stainless steel front, sides, backguard, landing ledge, and kick plate, ensuring durability and a sleek aesthetic. Supported by 6-inch legs with adjustable feet, it promises stability on any kitchen floor. Certified by cETLus, ETL-Sanitation, and CE, the Imperial IR-4-G36T-E-240/60/1 is a versatile and reliable choice for establishments seeking to enhance their culinary operations with high-quality equipment. This restaurant range is engineered to meet diverse market needs, providing exceptional value for professional kitchens.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Imperial (Middleby)

Imperial IR-4-G36T-E_240/60/1 Pro Series Restaurant Range Electric

$16,432.00 $36,517.00

The Imperial IR-4-G36T-E-240/60/1 Pro Series Restaurant Range Electric is a formidable tool for professional kitchens, distinguished by its comprehensive functionality and robust design. Measuring 60 inches, this electric restaurant range is equipped with four round elements that provide versatile cooking capabilities suitable for various culinary tasks. The inclusion of a 36-inch thermostatic griddle enhances its utility, offering precise temperature control for consistent cooking results. Featuring two standard ovens, each fitted with a chrome rack, the range ensures ample capacity for simultaneous baking and roasting. The ovens boast a porcelain interior, facilitating easy cleaning and maintenance. Complete with a splatter screen and infinite heat controls, the range is designed for both efficiency and safety. The exterior features stainless steel front, sides, backguard, landing ledge, and kick plate, ensuring durability and a sleek aesthetic. Supported by 6-inch legs with adjustable feet, it promises stability on any kitchen floor. Certified by cETLus, ETL-Sanitation, and CE, the Imperial IR-4-G36T-E-240/60/1 is a versatile and reliable choice for establishments seeking to enhance their culinary operations with high-quality equipment. This restaurant range is engineered to meet diverse market needs, providing exceptional value for professional kitchens.