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$27,256.00 $60,569.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

Imperial IR-4-G48T-E-C_208/60/1 Pro Series Restaurant Range Electric

Imperial (Middleby)  |  MFG #: IR-4-G48T-E-C_208/60/1  |  Item #: 1163775
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Item: #1163775
Technical details
Manufacturer Imperial (Middleby)
Model Number IR-4-G48T-E-C_208/60/1
Manufacturer Part # IR-4-G48T-E-C_208/60/1
Base (1) Convection Oven, (1) Standard Oven
Exterior Finish All Stainless Steel Exterior
Vent Backriser With Hi-shelf
Top (4) Hotplates / French Plates, (1) 48" Griddle With Thermostats
Height 56.5"
Width 72"
Depth 31.25"
Weight 1200 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Imperial IR-4-G48T-E-C_208/60/1 Pro Series Restaurant Range Electric is a versatile and robust 72-inch kitchen appliance designed for high-demand culinary environments. Featuring four round elements and a 48-inch thermostatic griddle, this range offers exceptional cooking flexibility for professional chefs. It is equipped with a convection oven and a standard oven, providing ample space for simultaneous baking and roasting. The convection oven includes three chrome racks, while the standard oven comes with one chrome rack, all with infinite heat controls for precise temperature management. The porcelain oven interior ensures easy cleaning and maintenance. Constructed with a stainless steel front, sides, and a backguard, alongside a landing ledge and kick plate, this range is built for durability and style. The unit stands on 6-inch legs with adjustable feet for customizable installation. With a 1/4 HP motor and certifications like cETLus, ETL-Sanitation, and CE, this electric range meets rigorous safety and sanitation standards, making it suitable for various food service operations. Its comprehensive design caters to the needs of restaurants and commercial kitchens seeking reliability and efficiency in their culinary equipment.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Imperial (Middleby)

Imperial IR-4-G48T-E-C_208/60/1 Pro Series Restaurant Range Electric

$27,256.00 $60,569.00

The Imperial IR-4-G48T-E-C_208/60/1 Pro Series Restaurant Range Electric is a versatile and robust 72-inch kitchen appliance designed for high-demand culinary environments. Featuring four round elements and a 48-inch thermostatic griddle, this range offers exceptional cooking flexibility for professional chefs. It is equipped with a convection oven and a standard oven, providing ample space for simultaneous baking and roasting. The convection oven includes three chrome racks, while the standard oven comes with one chrome rack, all with infinite heat controls for precise temperature management. The porcelain oven interior ensures easy cleaning and maintenance. Constructed with a stainless steel front, sides, and a backguard, alongside a landing ledge and kick plate, this range is built for durability and style. The unit stands on 6-inch legs with adjustable feet for customizable installation. With a 1/4 HP motor and certifications like cETLus, ETL-Sanitation, and CE, this electric range meets rigorous safety and sanitation standards, making it suitable for various food service operations. Its comprehensive design caters to the needs of restaurants and commercial kitchens seeking reliability and efficiency in their culinary equipment.

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