Imperial IR-4-G48T-E-C_240/60/1 Pro Series Restaurant Range Electric
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- High-performance electric range for professional kitchens
- Four round elements for versatile cooking options
- 48-inch thermostatic griddle for precise temperature control
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The Imperial IR-4-G48T-E-C_240/60/1 Pro Series Restaurant Range Electric is a versatile cooking apparatus tailored for high-demand commercial kitchens. This 72-inch electric range is engineered with four round elements for multi-tasking efficiency in a bustling restaurant setting. Complementing these elements is a 48-inch thermostatic griddle, which provides precise temperature control for consistent cooking results. The range includes a convection oven and a standard oven, both featuring porcelain interiors and chrome racks—three in the convection oven and one in the standard oven—for optimal heat distribution and easy cleaning. Infinite heat controls allow for customizable cooking parameters, ensuring adaptability across diverse culinary applications. The unit's robust construction includes a stainless steel front, sides, backguard, landing ledge, and kick plate, offering durability and ease of maintenance. With 6-inch legs and adjustable feet, the range height can be modified to suit kitchen layouts. Certified by cETLus, ETL-Sanitation, and CE, this product meets rigorous safety and sanitation standards. Driven by a 1/4 HP motor, the Imperial IR-4-G48T-E-C_240/60/1 is an electric powerhouse designed to meet the varied needs of food service professionals, delivering superior performance and reliability in demanding environments.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer