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$35,390.00 $71,318.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

Imperial IR-4-G48T-E-CC_240/60/1 Pro Series Restaurant Range Electric

Imperial (Middleby)  |  MFG #: IR-4-G48T-E-CC_240/60/1  |  Item #: 1163905
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Item: #1163905
Technical details
Manufacturer Imperial (Middleby)
Model Number IR-4-G48T-E-CC_240/60/1
Manufacturer Part # IR-4-G48T-E-CC_240/60/1
Exterior Finish All Stainless Steel Exterior
Vent Backriser With Hi-shelf
Top (4) Hotplates / French Plates, (1) 48" Griddle With Thermostats
Base (2) Convection Ovens
Height 56.5"
Width 72"
Depth 31.25"
Weight 1265 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Imperial IR-4-G48T-E-CC_240/60/1 Pro Series Restaurant Range Electric is a comprehensive kitchen solution ideal for bustling restaurant environments. This 72-inch electric range is engineered to accommodate varied culinary demands with its (4) round elements and a 48-inch thermostatic griddle, offering precision cooking capabilities. The range is further enhanced by (2) convection ovens, each equipped with (3) chrome racks, providing ample space for concurrent baking and roasting. Infinite heat controls allow chefs to tailor cooking temperatures with precision, ensuring optimal results for diverse recipes. The oven interiors are lined with porcelain, facilitating easy cleaning and heat retention. The stainless steel construction, encompassing the front, sides, backguard, landing ledge, and kick plate, ensures durability and a sleek appearance, essential for professional kitchens. This unit stands on 6-inch legs with adjustable feet, allowing for stability and level placement on uneven surfaces. Each oven is powered by a 1/4 HP motor, ensuring efficient operation. The Imperial range is certified by cETLus, ETL-Sanitation, and CE, denoting compliance with rigorous safety and sanitation standards. This high-performance range is tailored for modern food service operations seeking reliability and efficiency in their kitchen appliances.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Imperial (Middleby)

Imperial IR-4-G48T-E-CC_240/60/1 Pro Series Restaurant Range Electric

$35,390.00 $71,318.00

The Imperial IR-4-G48T-E-CC_240/60/1 Pro Series Restaurant Range Electric is a comprehensive kitchen solution ideal for bustling restaurant environments. This 72-inch electric range is engineered to accommodate varied culinary demands with its (4) round elements and a 48-inch thermostatic griddle, offering precision cooking capabilities. The range is further enhanced by (2) convection ovens, each equipped with (3) chrome racks, providing ample space for concurrent baking and roasting. Infinite heat controls allow chefs to tailor cooking temperatures with precision, ensuring optimal results for diverse recipes. The oven interiors are lined with porcelain, facilitating easy cleaning and heat retention. The stainless steel construction, encompassing the front, sides, backguard, landing ledge, and kick plate, ensures durability and a sleek appearance, essential for professional kitchens. This unit stands on 6-inch legs with adjustable feet, allowing for stability and level placement on uneven surfaces. Each oven is powered by a 1/4 HP motor, ensuring efficient operation. The Imperial range is certified by cETLus, ETL-Sanitation, and CE, denoting compliance with rigorous safety and sanitation standards. This high-performance range is tailored for modern food service operations seeking reliability and efficiency in their kitchen appliances.

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