Imperial IR-4-RB36_LP Pro Series Restaurant Range Gas 60"
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- Powerful 288,000 BTU for high-efficiency cooking
- Includes 4 open burners for versatile cooking options
- Features a 36" radiant broiler for broiling needs
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The Imperial IR-4-RB36_LP Pro Series Restaurant Range is a robust gas-powered unit measuring 60 inches, designed for professional kitchens requiring versatile and high-performance cooking solutions. Featuring four open burners and a 36-inch radiant broiler, this range provides extensive cooking capabilities, meeting the needs of diverse culinary environments. It includes two standard ovens, each equipped with a chrome rack, ensuring ample baking and roasting space. Built for practicality, it incorporates a 3-inch grease trough, alongside removable grease can and crumb tray, facilitating easy cleaning and maintenance. Constructed with a stainless steel front and sides, the range ensures durability and a sleek appearance. An 11-inch high backguard, landing ledge, and kick plate enhance its functional design. Supported by 6-inch legs with adjustable feet, this unit offers stability and customizable height adjustments. Delivering a powerful 288,000 BTU, the Imperial range is certified by NSF, CE, CSA Flame, and CSA Star, affirming its compliance with safety and quality standards. This range is an ideal choice for restaurant and food service operations seeking reliable and efficient cooking solutions with advanced features and high energy output tailored to meet the rigorous demands of a commercial kitchen.
Product Description
The Imperial IR-4-RB36_LP Pro Series Restaurant Range is a robust gas-powered unit measuring 60 inches, designed for professional kitchens requiring versatile and high-performance cooking solutions. Featuring four open burners and a 36-inch radiant broiler, this range provides extensive cooking capabilities, meeting the needs of diverse culinary environments. It includes two standard ovens, each equipped with a chrome rack, ensuring ample baking and roasting space. Built for practicality, it incorporates a 3-inch grease trough, alongside removable grease can and crumb tray, facilitating easy cleaning and maintenance. Constructed with a stainless steel front and sides, the range ensures durability and a sleek appearance. An 11-inch high backguard, landing ledge, and kick plate enhance its functional design. Supported by 6-inch legs with adjustable feet, this unit offers stability and customizable height adjustments. Delivering a powerful 288,000 BTU, the Imperial range is certified by NSF, CE, CSA Flame, and CSA Star, affirming its compliance with safety and quality standards. This range is an ideal choice for restaurant and food service operations seeking reliable and efficient cooking solutions with advanced features and high energy output tailored to meet the rigorous demands of a commercial kitchen.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-4-RB36_LP |
| Manufacturer Part # | IR-4-RB36_LP |
| Top | (4) Open Burners, (1) 36" Radiant Broiler |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Standard Ovens |
| Vent | Backriser |
| Height | 56.5" |
| Width | 60" |
| Depth | 31.5" |
| Weight | 1085 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
