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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Imperial IR-4-RB36_LP Pro Series Restaurant Range Gas 60"

Imperial (Middleby)  |  MFG #: IR-4-RB36_LP  |  Item #: 1061259
Item: #1061259

Technical details
Manufacturer Imperial (Middleby)
Model Number IR-4-RB36_LP
Manufacturer Part # IR-4-RB36_LP
Top (4) Open Burners, (1) 36" Radiant Broiler
Exterior Finish Stainless Steel Front & Sides
Base (2) Standard Ovens
Vent Backriser
Height 56.5"
Width 60"
Depth 31.5"
Weight 1085 lbs
NSF Yes
CE Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Imperial IR-4-RB36_LP Pro Series Restaurant Range is a robust gas-powered unit measuring 60 inches, designed for professional kitchens requiring versatile and high-performance cooking solutions. Featuring four open burners and a 36-inch radiant broiler, this range provides extensive cooking capabilities, meeting the needs of diverse culinary environments. It includes two standard ovens, each equipped with a chrome rack, ensuring ample baking and roasting space. Built for practicality, it incorporates a 3-inch grease trough, alongside removable grease can and crumb tray, facilitating easy cleaning and maintenance. Constructed with a stainless steel front and sides, the range ensures durability and a sleek appearance. An 11-inch high backguard, landing ledge, and kick plate enhance its functional design. Supported by 6-inch legs with adjustable feet, this unit offers stability and customizable height adjustments. Delivering a powerful 288,000 BTU, the Imperial range is certified by NSF, CE, CSA Flame, and CSA Star, affirming its compliance with safety and quality standards. This range is an ideal choice for restaurant and food service operations seeking reliable and efficient cooking solutions with advanced features and high energy output tailored to meet the rigorous demands of a commercial kitchen.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Imperial (Middleby)

Imperial IR-4-RB36_LP Pro Series Restaurant Range Gas 60"

$20,091.00 $45,498.00

The Imperial IR-4-RB36_LP Pro Series Restaurant Range is a robust gas-powered unit measuring 60 inches, designed for professional kitchens requiring versatile and high-performance cooking solutions. Featuring four open burners and a 36-inch radiant broiler, this range provides extensive cooking capabilities, meeting the needs of diverse culinary environments. It includes two standard ovens, each equipped with a chrome rack, ensuring ample baking and roasting space. Built for practicality, it incorporates a 3-inch grease trough, alongside removable grease can and crumb tray, facilitating easy cleaning and maintenance. Constructed with a stainless steel front and sides, the range ensures durability and a sleek appearance. An 11-inch high backguard, landing ledge, and kick plate enhance its functional design. Supported by 6-inch legs with adjustable feet, this unit offers stability and customizable height adjustments. Delivering a powerful 288,000 BTU, the Imperial range is certified by NSF, CE, CSA Flame, and CSA Star, affirming its compliance with safety and quality standards. This range is an ideal choice for restaurant and food service operations seeking reliable and efficient cooking solutions with advanced features and high energy output tailored to meet the rigorous demands of a commercial kitchen.