Imperial IR-4-RB36_NAT Pro Series Restaurant Range Gas 60"
Delivery to:
- Powerful 288,000 BTU output for high efficiency cooking
- Features 4 open burners for versatile cooking options
- Includes a 36" radiant broiler for grilling and broiling
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
Imperial IR-4-RB36_NAT Pro Series Restaurant Range - gas - 60" is a high-performance cooking solution designed for professional kitchens. This robust unit features four open burners and a 36" radiant broiler, offering versatile cooking options for chefs. It includes two standard ovens, each equipped with a chrome rack to accommodate various baking needs. The range is equipped with a 3" grease trough, a removable grease can, and a crumb tray, enhancing its ease of maintenance and cleanliness. Constructed with a stainless steel front, sides, 11"H backguard, landing ledge, and kick plate, it ensures durability and a sleek appearance. The range stands on 6" legs with adjustable feet, providing stability and adaptability to different kitchen environments. With a powerful output of 288,000 BTU, it meets the demanding needs of busy restaurants. The Imperial IR-4-RB36_NAT Pro Series is certified by NSF, CE, CSA Flame, and CSA Star, ensuring it meets rigorous safety and quality standards. This range is a valuable asset for diverse market segments in the food industry, from bustling restaurants to large-scale catering operations, offering reliability and efficiency for any culinary task.
Product Description
Imperial IR-4-RB36_NAT Pro Series Restaurant Range - gas - 60" is a high-performance cooking solution designed for professional kitchens. This robust unit features four open burners and a 36" radiant broiler, offering versatile cooking options for chefs. It includes two standard ovens, each equipped with a chrome rack to accommodate various baking needs. The range is equipped with a 3" grease trough, a removable grease can, and a crumb tray, enhancing its ease of maintenance and cleanliness. Constructed with a stainless steel front, sides, 11"H backguard, landing ledge, and kick plate, it ensures durability and a sleek appearance. The range stands on 6" legs with adjustable feet, providing stability and adaptability to different kitchen environments. With a powerful output of 288,000 BTU, it meets the demanding needs of busy restaurants. The Imperial IR-4-RB36_NAT Pro Series is certified by NSF, CE, CSA Flame, and CSA Star, ensuring it meets rigorous safety and quality standards. This range is a valuable asset for diverse market segments in the food industry, from bustling restaurants to large-scale catering operations, offering reliability and efficiency for any culinary task.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-4-RB36_NAT |
| Manufacturer Part # | IR-4-RB36_NAT |
| Top | (4) Open Burners, (1) 36" Radiant Broiler |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Standard Ovens |
| Vent | Backriser |
| Height | 56.5" |
| Width | 60" |
| Depth | 31.5" |
| Weight | 1085 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
