Imperial IR-4-RG36-CC_LP Pro Series Restaurant Range Gas 60"
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- Powerful 248,000 BTU for high-efficiency cooking
- Versatile 60" range with 4 open burners
- 36" raised griddle/broiler for diverse cooking methods
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The Imperial IR-4-RG36-CC_LP Pro Series Restaurant Range is a high-performance gas range designed for professional kitchens, featuring a substantial 60-inch width. This versatile unit includes four open burners, ideal for precise cooking and temperature control. Complemented by a 36-inch raised griddle/broiler, it offers additional cooking flexibility for diverse culinary applications. The range is equipped with two convection ovens, each containing three chrome racks, providing ample space and efficient heat distribution for baking and roasting. A 3-inch grease trough, along with a removable grease can and crumb tray, facilitates easy cleaning and maintenance. Constructed with a robust stainless steel front, sides, backguard, shelf, landing ledge, and kick plate, this model ensures durability and longevity in demanding environments. The 6-inch legs with adjustable feet allow for stable placement on various surfaces. Powered by two 1/4 HP motors and delivering an impressive 248,000 BTU, the Imperial IR-4-RG36-CC_LP meets the energy demands of busy kitchens. Certified by NSF, CE, CSA Flame, and CSA Star, this restaurant range adheres to rigorous safety and quality standards, making it a reliable and efficient choice for commercial food service establishments.
Product Description
The Imperial IR-4-RG36-CC_LP Pro Series Restaurant Range is a high-performance gas range designed for professional kitchens, featuring a substantial 60-inch width. This versatile unit includes four open burners, ideal for precise cooking and temperature control. Complemented by a 36-inch raised griddle/broiler, it offers additional cooking flexibility for diverse culinary applications. The range is equipped with two convection ovens, each containing three chrome racks, providing ample space and efficient heat distribution for baking and roasting. A 3-inch grease trough, along with a removable grease can and crumb tray, facilitates easy cleaning and maintenance. Constructed with a robust stainless steel front, sides, backguard, shelf, landing ledge, and kick plate, this model ensures durability and longevity in demanding environments. The 6-inch legs with adjustable feet allow for stable placement on various surfaces. Powered by two 1/4 HP motors and delivering an impressive 248,000 BTU, the Imperial IR-4-RG36-CC_LP meets the energy demands of busy kitchens. Certified by NSF, CE, CSA Flame, and CSA Star, this restaurant range adheres to rigorous safety and quality standards, making it a reliable and efficient choice for commercial food service establishments.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-4-RG36-CC_LP |
| Manufacturer Part # | IR-4-RG36-CC_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Base | (2) Convection Ovens |
| Top | (4) Open Burners, (1) 36" Griddle/broiler |
| Plate Thickness | .750" = 3/4" |
| Height | 56.5" |
| Width | 60" |
| Depth | 31.5" |
| Weight | 1195 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
