Imperial IR-4-RG36-XB_LP Pro Series Restaurant Range Gas 60"
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- (4) high-efficiency open burners for versatile cooking
- 36" raised griddle/broiler for grilling and broiling
- 223,000 BTU for powerful performance
- View More Details
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The Imperial IR-4-RG36-XB_LP Pro Series Restaurant Range is a versatile and robust gas-operated appliance designed for high-demand culinary environments. With a width of 60 inches, it features four open burners for rapid heating and precise cooking control. An integrated 36-inch raised griddle/broiler expands its functionality, offering chefs the flexibility to grill or broil simultaneously. The standard oven provides additional cooking capacity, while an open cabinet with a bottom shelf enhances storage options. A chrome rack, a 3-inch grease trough, and an easily removable grease can and crumb tray ensure efficient maintenance and cleanliness. Constructed with durable stainless steel on the front, sides, backguard, shelf, landing ledge, and kick plate, this range is engineered for longevity and resilience in bustling kitchen environments. The unit is supported by 6-inch legs with adjustable feet to ensure stability on uneven surfaces. With a power output of 223,000 BTU, it is an efficient powerhouse that meets the demands of professional kitchens. This restaurant range is certified by NSF, CE, CSA Flame, and CSA Star, confirming its adherence to rigorous safety and quality standards, making it an ideal choice for a variety of food service establishments seeking reliability and performance.
Product Description
The Imperial IR-4-RG36-XB_LP Pro Series Restaurant Range is a versatile and robust gas-operated appliance designed for high-demand culinary environments. With a width of 60 inches, it features four open burners for rapid heating and precise cooking control. An integrated 36-inch raised griddle/broiler expands its functionality, offering chefs the flexibility to grill or broil simultaneously. The standard oven provides additional cooking capacity, while an open cabinet with a bottom shelf enhances storage options. A chrome rack, a 3-inch grease trough, and an easily removable grease can and crumb tray ensure efficient maintenance and cleanliness. Constructed with durable stainless steel on the front, sides, backguard, shelf, landing ledge, and kick plate, this range is engineered for longevity and resilience in bustling kitchen environments. The unit is supported by 6-inch legs with adjustable feet to ensure stability on uneven surfaces. With a power output of 223,000 BTU, it is an efficient powerhouse that meets the demands of professional kitchens. This restaurant range is certified by NSF, CE, CSA Flame, and CSA Star, confirming its adherence to rigorous safety and quality standards, making it an ideal choice for a variety of food service establishments seeking reliability and performance.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-4-RG36-XB_LP |
| Manufacturer Part # | IR-4-RG36-XB_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Top | (4) Open Burners, (1) 36" Griddle/broiler |
| Plate Thickness | .750" = 3/4" |
| Base | (1) Standard Oven, (1) Cabinet |
| Height | 56.5" |
| Width | 60" |
| Depth | 31.5" |
| Weight | 1035 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
