Imperial IR-4-RG36-XB_NAT Pro Series Restaurant Range Gas 60"
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- Four powerful open burners for versatile cooking
- 36" raised griddle/broiler for efficient grilling
- Standard oven ideal for baking and roasting
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The Imperial IR-4-RG36-XB_NAT Pro Series Restaurant Range is a versatile gas-powered cooking appliance designed for professional kitchens. With a substantial 60-inch width, it features four open burners, providing ample space for simultaneous cooking tasks. The inclusion of a 36-inch raised griddle/broiler expands its utility, allowing chefs to grill and broil with precision. Additionally, the unit is equipped with a standard oven, enhancing its baking capabilities, alongside an open cabinet with a bottom shelf for convenient storage. A chrome rack is provided for organized placement of cooking utensils and ingredients. A 3-inch grease trough, along with a removable grease can and crumb tray, facilitates easy cleaning and maintenance. Constructed with stainless steel for the front, sides, backguard, shelf, landing ledge, and kick plate, the range ensures durability and a modern aesthetic. The 6-inch legs with adjustable feet offer stability on uneven surfaces. With a power output of 223,000 BTU, the Imperial IR-4-RG36-XB_NAT ensures efficient and powerful performance. It holds certifications from NSF, CE, CSA Flame, and CSA Star, indicating compliance with industry standards for safety and quality. This product is ideal for restaurant environments seeking a reliable and multifunctional cooking range.
Product Description
The Imperial IR-4-RG36-XB_NAT Pro Series Restaurant Range is a versatile gas-powered cooking appliance designed for professional kitchens. With a substantial 60-inch width, it features four open burners, providing ample space for simultaneous cooking tasks. The inclusion of a 36-inch raised griddle/broiler expands its utility, allowing chefs to grill and broil with precision. Additionally, the unit is equipped with a standard oven, enhancing its baking capabilities, alongside an open cabinet with a bottom shelf for convenient storage. A chrome rack is provided for organized placement of cooking utensils and ingredients. A 3-inch grease trough, along with a removable grease can and crumb tray, facilitates easy cleaning and maintenance. Constructed with stainless steel for the front, sides, backguard, shelf, landing ledge, and kick plate, the range ensures durability and a modern aesthetic. The 6-inch legs with adjustable feet offer stability on uneven surfaces. With a power output of 223,000 BTU, the Imperial IR-4-RG36-XB_NAT ensures efficient and powerful performance. It holds certifications from NSF, CE, CSA Flame, and CSA Star, indicating compliance with industry standards for safety and quality. This product is ideal for restaurant environments seeking a reliable and multifunctional cooking range.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-4-RG36-XB_NAT |
| Manufacturer Part # | IR-4-RG36-XB_NAT |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Top | (4) Open Burners, (1) 36" Griddle/broiler |
| Plate Thickness | .750" = 3/4" |
| Base | (1) Standard Oven, (1) Cabinet |
| Height | 56.5" |
| Width | 60" |
| Depth | 31.5" |
| Weight | 1035 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
