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Imperial IR-4-RG36_NAT Pro Series Restaurant Range Gas 60" placeholder image

Imperial IR-4-RG36_NAT Pro Series Restaurant Range Gas 60"

Imperial (Middleby)  |  MFG #: IR-4-RG36_NAT  |  Item #: 1062090
$16,284.47 $36,187.00
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  • 60" gas range with 4 open burners
  • Includes a 36" raised griddle/broiler
  • Dual standard ovens with chrome racks
  • View More Details
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Description

Specifications

Reviews

Certifications

The Imperial IR-4-RG36_NAT Pro Series Restaurant Range is a 60-inch gas range, engineered for professional kitchens seeking versatility and robust performance. This model features four open burners, delivering exceptional cooking power, and a 36-inch raised griddle-broiler, ideal for varied culinary tasks. The dual standard ovens, each equipped with one chrome rack, enable simultaneous baking or roasting, enhancing kitchen efficiency. Notably, the range incorporates a 3-inch grease trough for easy cleaning, accompanied by a removable grease can and crumb tray, ensuring maintenance simplicity. Constructed with a stainless steel front, sides, backguard, shelf, landing ledge, and kick plate, this range exhibits both durability and a sleek professional appearance. The unit stands on 6-inch legs with adjustable feet, providing stability and convenience in installation. With a total output of 258,000 BTU, it meets demanding cooking requirements. Certified by NSF, CE, CSA Flame, and CSA Star, the Imperial IR-4-RG36_NAT adheres to rigorous safety and performance standards, making it an exceptional choice for any food service operation seeking reliability and efficiency in its cooking equipment.

More Details

Product Description

The Imperial IR-4-RG36_NAT Pro Series Restaurant Range is a 60-inch gas range, engineered for professional kitchens seeking versatility and robust performance. This model features four open burners, delivering exceptional cooking power, and a 36-inch raised griddle-broiler, ideal for varied culinary tasks. The dual standard ovens, each equipped with one chrome rack, enable simultaneous baking or roasting, enhancing kitchen efficiency. Notably, the range incorporates a 3-inch grease trough for easy cleaning, accompanied by a removable grease can and crumb tray, ensuring maintenance simplicity. Constructed with a stainless steel front, sides, backguard, shelf, landing ledge, and kick plate, this range exhibits both durability and a sleek professional appearance. The unit stands on 6-inch legs with adjustable feet, providing stability and convenience in installation. With a total output of 258,000 BTU, it meets demanding cooking requirements. Certified by NSF, CE, CSA Flame, and CSA Star, the Imperial IR-4-RG36_NAT adheres to rigorous safety and performance standards, making it an exceptional choice for any food service operation seeking reliability and efficiency in its cooking equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Imperial (Middleby)

Imperial IR-4-RG36_NAT Pro Series Restaurant Range Gas 60"

$16,284.47 $36,187.00

The Imperial IR-4-RG36_NAT Pro Series Restaurant Range is a 60-inch gas range, engineered for professional kitchens seeking versatility and robust performance. This model features four open burners, delivering exceptional cooking power, and a 36-inch raised griddle-broiler, ideal for varied culinary tasks. The dual standard ovens, each equipped with one chrome rack, enable simultaneous baking or roasting, enhancing kitchen efficiency. Notably, the range incorporates a 3-inch grease trough for easy cleaning, accompanied by a removable grease can and crumb tray, ensuring maintenance simplicity. Constructed with a stainless steel front, sides, backguard, shelf, landing ledge, and kick plate, this range exhibits both durability and a sleek professional appearance. The unit stands on 6-inch legs with adjustable feet, providing stability and convenience in installation. With a total output of 258,000 BTU, it meets demanding cooking requirements. Certified by NSF, CE, CSA Flame, and CSA Star, the Imperial IR-4-RG36_NAT adheres to rigorous safety and performance standards, making it an exceptional choice for any food service operation seeking reliability and efficiency in its cooking equipment.

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