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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Imperial IR-4-SU-XB_LP Pro Series Restaurant Range Gas 24"

Imperial (Middleby)  |  MFG #: IR-4-SU-XB_LP  |  Item #: 1061913
Item: #1061913

Technical details
Manufacturer Imperial (Middleby)
Model Number IR-4-SU-XB_LP
Manufacturer Part # IR-4-SU-XB_LP
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Top (2) Open Burners, (2) Step-up Open Burners
Base (1) Cabinet
Height 56.5"
Width 24"
Depth 31.5"
Weight 405 lbs
NSF Yes
CE Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Imperial IR-4-SU-XB_LP Pro Series Restaurant Range is a highly efficient gas appliance that boasts a compact 24-inch width, making it an ideal choice for commercial kitchens with limited space. This range features four open burners configured as two standard open burners and two step-up open burners, each equipped with standing pilot lights for instant ignition. With a total output of 128,000 BTU, it ensures rapid heating and consistent performance, essential for high-demand cooking environments. The unit is crafted with a robust stainless steel front, sides, and backguard, complemented by a 3-1/2-inch deep landing ledge and a kick plate, enhancing both durability and functionality. For added versatility, the open cabinet design includes a bottom shelf, providing convenient storage solutions for busy kitchen operations. The range stands on 6-inch legs with adjustable feet, allowing for stable placement on uneven surfaces. Certified by NSF, CE, CSA Flame, and CSA Star, the IR-4-SU-XB_LP meets rigorous standards for safety, sanitation, and performance. This restaurant range is an excellent investment for chefs and business owners in the foodservice industry, providing reliable and efficient cooking capabilities tailored to the demands of diverse culinary segments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Imperial (Middleby)

Imperial IR-4-SU-XB_LP Pro Series Restaurant Range Gas 24"

$7,071.00 $15,715.00

The Imperial IR-4-SU-XB_LP Pro Series Restaurant Range is a highly efficient gas appliance that boasts a compact 24-inch width, making it an ideal choice for commercial kitchens with limited space. This range features four open burners configured as two standard open burners and two step-up open burners, each equipped with standing pilot lights for instant ignition. With a total output of 128,000 BTU, it ensures rapid heating and consistent performance, essential for high-demand cooking environments. The unit is crafted with a robust stainless steel front, sides, and backguard, complemented by a 3-1/2-inch deep landing ledge and a kick plate, enhancing both durability and functionality. For added versatility, the open cabinet design includes a bottom shelf, providing convenient storage solutions for busy kitchen operations. The range stands on 6-inch legs with adjustable feet, allowing for stable placement on uneven surfaces. Certified by NSF, CE, CSA Flame, and CSA Star, the IR-4-SU-XB_LP meets rigorous standards for safety, sanitation, and performance. This restaurant range is an excellent investment for chefs and business owners in the foodservice industry, providing reliable and efficient cooking capabilities tailored to the demands of diverse culinary segments.