Imperial IR-4-SU-XB_NAT Pro Series Restaurant Range Gas 24"

Imperial (Middleby)  |  MFG #: IR-4-SU-XB_NAT  |  Item #: 1061914
$6,767.30 $15,038.00
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  • Powerful 128,000 BTU output for high-performance cooking
  • Features (2) open burners & (2) step-up burners for versatile cooking
  • Robust stainless steel build ensures durability and easy cleaning
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The Imperial IR-4-SU-XB_NAT Pro Series Restaurant Range is a versatile gas-powered cooking appliance, meticulously designed to meet the rigorous demands of professional kitchens. Measuring 24 inches, this unit features a combination of two open burners and two step-up open burners, each equipped with standing pilot lights, ensuring consistent and reliable ignition. This configuration provides chefs with a flexible cooking surface that accommodates a wide range of culinary techniques. The range is constructed with a stainless steel front, sides, and backguard, delivering durability and a sleek aesthetic suitable for any kitchen setting. A 3-1/2-inch deep landing ledge and kick plate enhance functionality, while the open cabinet with a bottom shelf offers convenient storage solutions. Supported by 6-inch legs with adjustable feet, this unit maintains stability on various surfaces. With a powerful output of 128,000 BTU, it meets high-volume cooking needs. The Imperial IR-4-SU-XB_NAT is certified by NSF, CE, CSA Flame, and CSA Star, highlighting its compliance with safety and performance standards, making it an ideal choice for restaurants and culinary institutions seeking reliable and efficient equipment. Its design and functionality cater to a diverse range of market segments within the food service industry.

More Details

Product Description

The Imperial IR-4-SU-XB_NAT Pro Series Restaurant Range is a versatile gas-powered cooking appliance, meticulously designed to meet the rigorous demands of professional kitchens. Measuring 24 inches, this unit features a combination of two open burners and two step-up open burners, each equipped with standing pilot lights, ensuring consistent and reliable ignition. This configuration provides chefs with a flexible cooking surface that accommodates a wide range of culinary techniques. The range is constructed with a stainless steel front, sides, and backguard, delivering durability and a sleek aesthetic suitable for any kitchen setting. A 3-1/2-inch deep landing ledge and kick plate enhance functionality, while the open cabinet with a bottom shelf offers convenient storage solutions. Supported by 6-inch legs with adjustable feet, this unit maintains stability on various surfaces. With a powerful output of 128,000 BTU, it meets high-volume cooking needs. The Imperial IR-4-SU-XB_NAT is certified by NSF, CE, CSA Flame, and CSA Star, highlighting its compliance with safety and performance standards, making it an ideal choice for restaurants and culinary institutions seeking reliable and efficient equipment. Its design and functionality cater to a diverse range of market segments within the food service industry.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Imperial (Middleby)

Imperial IR-4-SU-XB_NAT Pro Series Restaurant Range Gas 24"

$6,767.30 $15,038.00

The Imperial IR-4-SU-XB_NAT Pro Series Restaurant Range is a versatile gas-powered cooking appliance, meticulously designed to meet the rigorous demands of professional kitchens. Measuring 24 inches, this unit features a combination of two open burners and two step-up open burners, each equipped with standing pilot lights, ensuring consistent and reliable ignition. This configuration provides chefs with a flexible cooking surface that accommodates a wide range of culinary techniques. The range is constructed with a stainless steel front, sides, and backguard, delivering durability and a sleek aesthetic suitable for any kitchen setting. A 3-1/2-inch deep landing ledge and kick plate enhance functionality, while the open cabinet with a bottom shelf offers convenient storage solutions. Supported by 6-inch legs with adjustable feet, this unit maintains stability on various surfaces. With a powerful output of 128,000 BTU, it meets high-volume cooking needs. The Imperial IR-4-SU-XB_NAT is certified by NSF, CE, CSA Flame, and CSA Star, highlighting its compliance with safety and performance standards, making it an ideal choice for restaurants and culinary institutions seeking reliable and efficient equipment. Its design and functionality cater to a diverse range of market segments within the food service industry.