Imperial IR-6-E-C_240/60/3 Pro Series Restaurant Range Electric 36"
Delivery to:
- Professional quality electric restaurant range
- 36" wide with 6 round elements
- Includes a convection oven with porcelain interior
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Imperial IR-6-E-C_240/60/3 Pro Series Restaurant Range Electric 36" is a highly specialized appliance designed for professional kitchens that demand precision and performance. This electric range features six round elements, providing ample cooking space for high-volume operations. The solid top design ensures even heat distribution, supported by infinite heat controls that allow chefs to maintain precise cooking temperatures. Additionally, the range includes a convection oven with a porcelain interior, enhancing heat retention and ease of cleaning. The oven is equipped with three chrome racks, offering flexibility in baking and roasting tasks. Constructed with a stainless steel front, sides, backguard, landing ledge, and kick plate, this unit promises durability and a sleek appearance. It stands on 6" legs with adjustable feet for stability on uneven surfaces. The range operates with a 1/4 HP motor and is certified by cETLus, ETL-Sanitation, and CE, underscoring its compliance with industry standards. This range is tailored for different market segments within the food service industry, offering substantial value to restaurants requiring reliable and efficient cooking solutions. Its 36-inch footprint makes it an excellent choice for kitchens where space and performance are both priorities.
Product Description
The Imperial IR-6-E-C_240/60/3 Pro Series Restaurant Range Electric 36" is a highly specialized appliance designed for professional kitchens that demand precision and performance. This electric range features six round elements, providing ample cooking space for high-volume operations. The solid top design ensures even heat distribution, supported by infinite heat controls that allow chefs to maintain precise cooking temperatures. Additionally, the range includes a convection oven with a porcelain interior, enhancing heat retention and ease of cleaning. The oven is equipped with three chrome racks, offering flexibility in baking and roasting tasks. Constructed with a stainless steel front, sides, backguard, landing ledge, and kick plate, this unit promises durability and a sleek appearance. It stands on 6" legs with adjustable feet for stability on uneven surfaces. The range operates with a 1/4 HP motor and is certified by cETLus, ETL-Sanitation, and CE, underscoring its compliance with industry standards. This range is tailored for different market segments within the food service industry, offering substantial value to restaurants requiring reliable and efficient cooking solutions. Its 36-inch footprint makes it an excellent choice for kitchens where space and performance are both priorities.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-6-E-C_240/60/3 |
| Manufacturer Part # | IR-6-E-C_240/60/3 |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven |
| Top | (6) Hotplates / French Plates |
| Height | 56.5" |
| Width | 36" |
| Depth | 31.25" |
| Weight | 665 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
