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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Imperial IR-6-G12-XB_NAT Pro Series Restaurant Range Gas 48"W

Imperial (Middleby)  |  MFG #: IR-6-G12-XB_NAT  |  Item #: 1061923
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Item: #1061923
Technical details
Manufacturer Imperial (Middleby)
Model Number IR-6-G12-XB_NAT
Manufacturer Part # IR-6-G12-XB_NAT
Vent Backriser With Hi-shelf
Base (1) Standard Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .750" = 3/4"
Top (6) Open Burners, (1) 12" Griddle
Height 56.5"
Width 48"
Depth 32.5"
Weight 690 lbs
NSF Yes
CE Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Imperial IR-6-G12-XB_NAT Pro Series Restaurant Range is a high-performance gas appliance designed for culinary professionals seeking versatility and efficiency in a compact 48"W unit. This powerhouse features six open burners complete with pilot lights and a low simmer feature, catering to a variety of cooking techniques with precision. The unit's cast iron grates ensure durability and even heat distribution, enhancing the cooking experience. A 12" griddle expands its cooking capabilities, perfect for preparing a variety of dishes. The range includes a standard oven with a porcelain interior, providing an easy-to-clean surface and consistent baking results, complemented by a chrome rack for flexible cooking arrangements. An open cabinet with a bottom shelf adds storage convenience, while a 3"W grease trough, removable grease can, and crumb tray facilitate effortless maintenance. The rugged stainless steel construction of the front, sides, backguard, shelf, landing ledge, and kick plate ensures longevity and a professional appearance. Adjustable 6" legs provide stability on uneven surfaces. With a powerful output of 247,000 BTU (72kW), and certifications including NSF, CE, CSA Flame, and CSA Star, the Imperial IR-6-G12-XB_NAT is an exemplary choice for diverse foodservice operations, prioritizing performance, durability, and reliability.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Imperial (Middleby)

Imperial IR-6-G12-XB_NAT Pro Series Restaurant Range Gas 48"W

$10,937.00 $24,305.00

The Imperial IR-6-G12-XB_NAT Pro Series Restaurant Range is a high-performance gas appliance designed for culinary professionals seeking versatility and efficiency in a compact 48"W unit. This powerhouse features six open burners complete with pilot lights and a low simmer feature, catering to a variety of cooking techniques with precision. The unit's cast iron grates ensure durability and even heat distribution, enhancing the cooking experience. A 12" griddle expands its cooking capabilities, perfect for preparing a variety of dishes. The range includes a standard oven with a porcelain interior, providing an easy-to-clean surface and consistent baking results, complemented by a chrome rack for flexible cooking arrangements. An open cabinet with a bottom shelf adds storage convenience, while a 3"W grease trough, removable grease can, and crumb tray facilitate effortless maintenance. The rugged stainless steel construction of the front, sides, backguard, shelf, landing ledge, and kick plate ensures longevity and a professional appearance. Adjustable 6" legs provide stability on uneven surfaces. With a powerful output of 247,000 BTU (72kW), and certifications including NSF, CE, CSA Flame, and CSA Star, the Imperial IR-6-G12-XB_NAT is an exemplary choice for diverse foodservice operations, prioritizing performance, durability, and reliability.

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