Imperial IR-6-G36T-E-C_240/60/1 Pro Series Restaurant Range Electric
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- Pro Series electric restaurant range with versatile cooking options
- Features (6) round elements & a 36" thermostatic griddle
- Includes convection oven for even cooking
- View More Details
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The Imperial IR-6-G36T-E-C_240/60/1 Pro Series Restaurant Range Electric is a versatile and robust 72-inch commercial kitchen appliance, designed for high-demand culinary environments. With six round elements and a 36-inch thermostatic griddle, it provides ample cooking surface for diverse menu requirements. This model includes a convection oven, enhancing baking efficiency and uniform heat distribution, and features three chrome racks for flexible storage arrangements. Additionally, it houses a standard oven equipped with a chrome rack, ensuring versatility for various cooking techniques. Infinite heat controls allow for precise temperature management, vital for culinary precision. The oven interior is lined with porcelain for durability and ease of cleaning, while the exterior is constructed with stainless steel for resilience and longevity. It includes a backguard, kick plate, and landing ledge, all contributing to its sturdy design. Supported by 6-inch legs with adjustable feet, it offers stability on any kitchen floor. This unit operates on a 1/4 HP motor and meets cETLus, ETL-Sanitation, and CE standards, assuring compliance with industry safety and sanitation requirements. The Imperial IR-6-G36T-E-C_240/60/1 is engineered to meet the demanding conditions of professional kitchens, making it a valuable asset for chefs seeking reliability and efficiency.
Product Description
The Imperial IR-6-G36T-E-C_240/60/1 Pro Series Restaurant Range Electric is a versatile and robust 72-inch commercial kitchen appliance, designed for high-demand culinary environments. With six round elements and a 36-inch thermostatic griddle, it provides ample cooking surface for diverse menu requirements. This model includes a convection oven, enhancing baking efficiency and uniform heat distribution, and features three chrome racks for flexible storage arrangements. Additionally, it houses a standard oven equipped with a chrome rack, ensuring versatility for various cooking techniques. Infinite heat controls allow for precise temperature management, vital for culinary precision. The oven interior is lined with porcelain for durability and ease of cleaning, while the exterior is constructed with stainless steel for resilience and longevity. It includes a backguard, kick plate, and landing ledge, all contributing to its sturdy design. Supported by 6-inch legs with adjustable feet, it offers stability on any kitchen floor. This unit operates on a 1/4 HP motor and meets cETLus, ETL-Sanitation, and CE standards, assuring compliance with industry safety and sanitation requirements. The Imperial IR-6-G36T-E-C_240/60/1 is engineered to meet the demanding conditions of professional kitchens, making it a valuable asset for chefs seeking reliability and efficiency.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-6-G36T-E-C_240/60/1 |
| Manufacturer Part # | IR-6-G36T-E-C_240/60/1 |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | All Stainless Steel Exterior |
| Top | (6) Hotplates / French Plates, (1) 36" Griddle With Thermostats |
| Base | (1) Convection Oven, (1) Standard Oven |
| Height | 56.5" |
| Width | 72" |
| Depth | 31.25" |
| Weight | 1250 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
