Imperial IR-6-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric
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- 72" electric restaurant range with versatile features
- Six round elements for efficient cooking
- 36" thermostatic griddle for precise temperature control
- View More Details
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The Imperial IR-6-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric is a state-of-the-art kitchen appliance designed for professional culinary environments. With a substantial size of 72 inches, it offers six round elements for versatile cooking applications. This range is equipped with a 36-inch thermostatic griddle, providing precise temperature control for various cooking needs. An included convection oven ensures even baking and roasting, enhanced by three chrome racks that accommodate multiple dishes simultaneously. The unit also features a standard oven with an additional chrome rack, catering to diverse baking requirements. Infinite heat controls allow for precise temperature adjustments across different cooking zones, while the porcelain oven interior facilitates easy cleaning and maintenance. Constructed with a robust stainless steel front, sides, backguard, landing ledge, and kick plate, it guarantees durability and longevity. The range stands on 6-inch legs with adjustable feet to ensure stability on any kitchen floor. A powerful 1/4 HP motor supports its performance, and it complies with cETLus, ETL-Sanitation, and CE standards, ensuring safety and sanitation. This electric range is a reliable choice for restaurants seeking efficiency and versatility in their culinary operations.
Product Description
The Imperial IR-6-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric is a state-of-the-art kitchen appliance designed for professional culinary environments. With a substantial size of 72 inches, it offers six round elements for versatile cooking applications. This range is equipped with a 36-inch thermostatic griddle, providing precise temperature control for various cooking needs. An included convection oven ensures even baking and roasting, enhanced by three chrome racks that accommodate multiple dishes simultaneously. The unit also features a standard oven with an additional chrome rack, catering to diverse baking requirements. Infinite heat controls allow for precise temperature adjustments across different cooking zones, while the porcelain oven interior facilitates easy cleaning and maintenance. Constructed with a robust stainless steel front, sides, backguard, landing ledge, and kick plate, it guarantees durability and longevity. The range stands on 6-inch legs with adjustable feet to ensure stability on any kitchen floor. A powerful 1/4 HP motor supports its performance, and it complies with cETLus, ETL-Sanitation, and CE standards, ensuring safety and sanitation. This electric range is a reliable choice for restaurants seeking efficiency and versatility in their culinary operations.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-6-G36T-E-C_240/60/3 |
| Manufacturer Part # | IR-6-G36T-E-C_240/60/3 |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | All Stainless Steel Exterior |
| Top | (6) Hotplates / French Plates, (1) 36" Griddle With Thermostats |
| Base | (1) Convection Oven, (1) Standard Oven |
| Height | 56.5" |
| Width | 72" |
| Depth | 31.25" |
| Weight | 1250 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
