Imperial IR-6-G36T-E-CC_208/60/3 Pro Series Restaurant Range Electric
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- 72" electric restaurant range with 6 round elements
- 36" thermostatic griddle for precise cooking control
- Includes 2 convection ovens with 3 chrome racks each
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Imperial IR-6-G36T-E-CC_208/60/3 Pro Series Restaurant Range Electric is a highly versatile and robust kitchen appliance designed for professional culinary environments. With a substantial size of 72 inches, it integrates six round elements and a 36-inch thermostatic griddle, providing ample cooking space for various culinary tasks. This range is equipped with two convection ovens, each containing three chrome racks, featuring infinite heat controls that allow precise temperature management to suit diverse cooking requirements. The porcelain oven interior ensures durability and ease of cleaning, while the stainless steel front, sides, backguard, landing ledge, and kick plate enhance its resilience and aesthetic appeal. Standing on 6-inch legs with adjustable feet, this electric range is built to accommodate uneven surfaces, ensuring stability during operation. Each oven is powered by a 1/4 horsepower motor, offering reliable performance and consistency in cooking results. Certified by cETLus, ETL-Sanitation, and CE, it meets rigorous safety and sanitation standards, making it a dependable choice for restaurants and food service operations seeking to enhance their kitchen efficiency and food quality.
Product Description
Imperial IR-6-G36T-E-CC_208/60/3 Pro Series Restaurant Range Electric is a highly versatile and robust kitchen appliance designed for professional culinary environments. With a substantial size of 72 inches, it integrates six round elements and a 36-inch thermostatic griddle, providing ample cooking space for various culinary tasks. This range is equipped with two convection ovens, each containing three chrome racks, featuring infinite heat controls that allow precise temperature management to suit diverse cooking requirements. The porcelain oven interior ensures durability and ease of cleaning, while the stainless steel front, sides, backguard, landing ledge, and kick plate enhance its resilience and aesthetic appeal. Standing on 6-inch legs with adjustable feet, this electric range is built to accommodate uneven surfaces, ensuring stability during operation. Each oven is powered by a 1/4 horsepower motor, offering reliable performance and consistency in cooking results. Certified by cETLus, ETL-Sanitation, and CE, it meets rigorous safety and sanitation standards, making it a dependable choice for restaurants and food service operations seeking to enhance their kitchen efficiency and food quality.
Product information
Manufacturer | Imperial (Middleby) |
---|---|
Model Number | IR-6-G36T-E-CC_208/60/3 |
Manufacturer Part # | IR-6-G36T-E-CC_208/60/3 |
Exterior Finish | All Stainless Steel Exterior |
Vent | Backriser With Hi-shelf |
Top | (6) Hotplates / French Plates, (1) 36" Griddle With Thermostats |
Base | (2) Convection Ovens |
Height | 56.5" |
Width | 72" |
Depth | 31.25" |
Weight | 1315 lbs |
CE Approved | Yes |
cETLus Approved | Yes |
ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.