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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Imperial IR-6-RB24-XB_NAT Pro Series Restaurant Range Gas 60"

Imperial (Middleby)  |  MFG #: IR-6-RB24-XB_NAT  |  Item #: 1062105
Item: #1062105

Technical details
Manufacturer Imperial (Middleby)
Model Number IR-6-RB24-XB_NAT
Manufacturer Part # IR-6-RB24-XB_NAT
Base (1) Standard Oven, (1) Cabinet
Top (6) Open Burners, (1) 24" Radiant Broiler
Vent Backriser
Exterior Finish Stainless Steel Front & Sides
Height 56.5"
Width 60"
Depth 31.5"
Weight 1010 lbs
NSF Yes
CE Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Imperial IR-6-RB24-XB_NAT Pro Series Restaurant Range is a robust and versatile gas appliance, perfectly designed for commercial culinary environments. With its expansive 60-inch width, it features six open burners, providing ample cooking space for high-demand kitchens. The 24-inch radiant broiler is ideal for achieving precise results, while the standard oven allows for versatile baking and roasting. An open cabinet with a bottom shelf increases storage convenience, and the inclusion of a chrome rack enhances organizational options. The range is equipped with a 3-inch grease trough, along with a removable grease can and crumb tray to facilitate easy maintenance and cleanliness. The stainless steel front, sides, 11-inch high backguard, landing ledge, and kick plate contribute to its durability and professional aesthetic. Supported by 6-inch legs with adjustable feet, this model ensures stability and adaptability to various kitchen layouts. Operating at a powerful 287,000 BTU, the Imperial IR-6-RB24-XB_NAT is certified with NSF, CE, CSA Flame, and CSA Star credentials, underscoring its compliance with rigorous standards. This comprehensive setup makes it an indispensable asset for restaurants seeking reliability, efficiency, and excellence in their cooking operations.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Imperial (Middleby)

Imperial IR-6-RB24-XB_NAT Pro Series Restaurant Range Gas 60"

$25,067.00 $55,706.00

The Imperial IR-6-RB24-XB_NAT Pro Series Restaurant Range is a robust and versatile gas appliance, perfectly designed for commercial culinary environments. With its expansive 60-inch width, it features six open burners, providing ample cooking space for high-demand kitchens. The 24-inch radiant broiler is ideal for achieving precise results, while the standard oven allows for versatile baking and roasting. An open cabinet with a bottom shelf increases storage convenience, and the inclusion of a chrome rack enhances organizational options. The range is equipped with a 3-inch grease trough, along with a removable grease can and crumb tray to facilitate easy maintenance and cleanliness. The stainless steel front, sides, 11-inch high backguard, landing ledge, and kick plate contribute to its durability and professional aesthetic. Supported by 6-inch legs with adjustable feet, this model ensures stability and adaptability to various kitchen layouts. Operating at a powerful 287,000 BTU, the Imperial IR-6-RB24-XB_NAT is certified with NSF, CE, CSA Flame, and CSA Star credentials, underscoring its compliance with rigorous standards. This comprehensive setup makes it an indispensable asset for restaurants seeking reliability, efficiency, and excellence in their cooking operations.