Why you’ll love it
  • Powerful 48" electric range for high-volume cooking
  • Features 8 round elements for versatile meal preparation
  • Includes 1 standard oven with porcelain interior
  • View More Details
Additional Question? Ask an Expert
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$13,038.00 $23,972.00
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Why you’ll love it
  • Powerful 48" electric range for high-volume cooking
  • Features 8 round elements for versatile meal preparation
  • Includes 1 standard oven with porcelain interior
  • View More Details
Additional Question? Ask an Expert

Imperial IR-8-E-XB_208/60/1 Pro Series Restaurant Range Electric 48"

Imperial (Middleby)  |  MFG #: IR-8-E-XB_208/60/1  |  Item #: 1163924
Item: #1163924

Technical details
Manufacturer Imperial (Middleby)
Model Number IR-8-E-XB_208/60/1
Manufacturer Part # IR-8-E-XB_208/60/1
Vent Backriser
Base (1) Standard Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Top (8) Hotplates / French Plates
Height 56.5"
Width 48"
Depth 31.25"
Weight 640 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

Product Description

The Imperial IR-8-E-XB_208/60/1 Pro Series Restaurant Range Electric 48" is a high-performance cooking appliance designed for professional kitchens. This electric range features eight round elements, providing ample cooking surfaces for various culinary tasks. Its standard oven, coupled with a porcelain interior, ensures even heat distribution and easy cleaning. The inclusion of a chrome rack and a splatter screen further enhances its functionality and cleanliness. Built with a stainless steel front, sides, backguard, landing ledge, and kick plate, the range exhibits impressive durability and aesthetic appeal. The open cabinet with a bottom shelf increases storage capabilities, while the 6" legs with adjustable feet ensure stability on uneven surfaces. Equipped with infinite heat controls, chefs can precisely adjust cooking temperatures to suit their needs. Certified with cETLus, ETL-Sanitation, and CE marks, this range meets rigorous safety and sanitation standards, making it suitable for various food service environments. The Imperial IR-8-E-XB_208/60/1 is engineered to offer reliability and efficiency, making it a valuable asset for restaurants, hotels, and catering businesses seeking a versatile and robust cooking solution. With its comprehensive features and certifications, this restaurant range addresses the diverse requirements of the food service industry.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications


From the manufacturer

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Imperial (Middleby)

Imperial IR-8-E-XB_208/60/1 Pro Series Restaurant Range Electric 48"

$13,038.00 $23,972.00

The Imperial IR-8-E-XB_208/60/1 Pro Series Restaurant Range Electric 48" is a high-performance cooking appliance designed for professional kitchens. This electric range features eight round elements, providing ample cooking surfaces for various culinary tasks. Its standard oven, coupled with a porcelain interior, ensures even heat distribution and easy cleaning. The inclusion of a chrome rack and a splatter screen further enhances its functionality and cleanliness. Built with a stainless steel front, sides, backguard, landing ledge, and kick plate, the range exhibits impressive durability and aesthetic appeal. The open cabinet with a bottom shelf increases storage capabilities, while the 6" legs with adjustable feet ensure stability on uneven surfaces. Equipped with infinite heat controls, chefs can precisely adjust cooking temperatures to suit their needs. Certified with cETLus, ETL-Sanitation, and CE marks, this range meets rigorous safety and sanitation standards, making it suitable for various food service environments. The Imperial IR-8-E-XB_208/60/1 is engineered to offer reliability and efficiency, making it a valuable asset for restaurants, hotels, and catering businesses seeking a versatile and robust cooking solution. With its comprehensive features and certifications, this restaurant range addresses the diverse requirements of the food service industry.