Imperial IR-8-E-XB_208/60/3 Pro Series Restaurant Range Electric 48"
Delivery to:
- Electric-powered for high-efficiency cooking
- 8 round elements for versatile cooking options
- Standard oven with porcelain interior
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The Imperial IR-8-E-XB_208/60/3 Pro Series Restaurant Range Electric 48" is a high-performance kitchen appliance designed for professional culinary environments. This electric range features eight round elements, allowing for versatile cooking applications and efficient energy use. With a single standard oven and an open cabinet with a bottom shelf, it provides ample space for both cooking and storage. The oven's interior is coated with porcelain for enhanced durability and easy cleaning, while the stainless steel construction of the front, sides, backguard, landing ledge, and kick plate ensures long-lasting resilience and a sleek appearance. The unit is designed with a chrome rack and a splatter screen for added convenience. Equipped with infinite heat controls, this range allows for precise temperature adjustments to meet various cooking demands. Standing on 6-inch legs with adjustable feet, it offers stability and flexibility in placement. Certified by cETLus, ETL-Sanitation, and CE, this unit meets stringent safety and sanitation standards, making it a reliable choice for commercial kitchens. The Imperial IR-8-E-XB_208/60/3 is engineered to support the rigorous demands of the foodservice industry, offering a combination of robust construction, practical features, and compliance with international standards.
Product Description
The Imperial IR-8-E-XB_208/60/3 Pro Series Restaurant Range Electric 48" is a high-performance kitchen appliance designed for professional culinary environments. This electric range features eight round elements, allowing for versatile cooking applications and efficient energy use. With a single standard oven and an open cabinet with a bottom shelf, it provides ample space for both cooking and storage. The oven's interior is coated with porcelain for enhanced durability and easy cleaning, while the stainless steel construction of the front, sides, backguard, landing ledge, and kick plate ensures long-lasting resilience and a sleek appearance. The unit is designed with a chrome rack and a splatter screen for added convenience. Equipped with infinite heat controls, this range allows for precise temperature adjustments to meet various cooking demands. Standing on 6-inch legs with adjustable feet, it offers stability and flexibility in placement. Certified by cETLus, ETL-Sanitation, and CE, this unit meets stringent safety and sanitation standards, making it a reliable choice for commercial kitchens. The Imperial IR-8-E-XB_208/60/3 is engineered to support the rigorous demands of the foodservice industry, offering a combination of robust construction, practical features, and compliance with international standards.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-8-E-XB_208/60/3 |
| Manufacturer Part # | IR-8-E-XB_208/60/3 |
| Vent | Backriser |
| Base | (1) Standard Oven, (1) Cabinet |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (8) Hotplates / French Plates |
| Height | 56.5" |
| Width | 48" |
| Depth | 31.25" |
| Weight | 640 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
