Imperial IR-8-E_240/60/3 Pro Series Restaurant Range Electric 48"
Delivery to:
- 48" electric range with 8 round elements
- Dual space saver ovens with chrome racks
- Infinite heat controls for precise cooking
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Imperial IR-8-E_240/60/3 Pro Series Restaurant Range Electric 48" is an industrial-grade kitchen appliance designed to meet the demanding needs of professional culinary environments. This electric range features eight round elements that provide versatile cooking options, allowing chefs to manage multiple dishes simultaneously with precision. The unit is equipped with two space saver ovens, each containing one chrome rack, maximizing cooking capacity while maintaining a compact footprint. The ovens boast a porcelain interior, enhancing heat distribution and making cleaning hassle-free. Infinite heat controls offer precise temperature management, crucial for achieving perfect cooking results. The durable stainless steel construction of the front, sides, backguard, landing ledge, and kick plate ensures longevity and resistance to the daily rigors of a busy kitchen. With 6" legs and adjustable feet, the range offers stability on uneven surfaces, contributing to a safe cooking environment. Additionally, the splatter screen adds a layer of cleanliness by minimizing mess. Certified by cETLus, ETL-Sanitation, and CE, this restaurant range meets stringent safety and sanitation standards, making it a reliable choice for diverse market segments within the food service industry.
Product Description
The Imperial IR-8-E_240/60/3 Pro Series Restaurant Range Electric 48" is an industrial-grade kitchen appliance designed to meet the demanding needs of professional culinary environments. This electric range features eight round elements that provide versatile cooking options, allowing chefs to manage multiple dishes simultaneously with precision. The unit is equipped with two space saver ovens, each containing one chrome rack, maximizing cooking capacity while maintaining a compact footprint. The ovens boast a porcelain interior, enhancing heat distribution and making cleaning hassle-free. Infinite heat controls offer precise temperature management, crucial for achieving perfect cooking results. The durable stainless steel construction of the front, sides, backguard, landing ledge, and kick plate ensures longevity and resistance to the daily rigors of a busy kitchen. With 6" legs and adjustable feet, the range offers stability on uneven surfaces, contributing to a safe cooking environment. Additionally, the splatter screen adds a layer of cleanliness by minimizing mess. Certified by cETLus, ETL-Sanitation, and CE, this restaurant range meets stringent safety and sanitation standards, making it a reliable choice for diverse market segments within the food service industry.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-8-E_240/60/3 |
| Manufacturer Part # | IR-8-E_240/60/3 |
| Base | (2) Standard / Space Saver Ovens |
| Vent | Backriser |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (8) Hotplates / French Plates |
| Height | 56.5" |
| Width | 48" |
| Depth | 31.25" |
| Weight | 710 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
