Imperial IR-8-G24T-E-CC_240/60/1 Pro Series Restaurant Range Electric
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- Pro Series electric restaurant range for efficient cooking
- 72" width with 8 round elements for versatile use
- 24" thermostatic griddle for precise temperature control
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The Imperial IR-8-G24T-E-CC_240-60-1 Pro Series Restaurant Range Electric is a versatile 72-inch kitchen appliance designed for high-performance commercial cooking environments. This electric range features eight round elements and a 24-inch thermostatic griddle, providing ample cooking surface for various culinary tasks. The unit is equipped with two convection ovens, each containing three chrome racks, ensuring efficient baking and roasting capabilities. Its infinite heat controls offer precise temperature adjustments, catering to the specific needs of different recipes. The porcelain oven interior enhances durability and simplifies cleaning, while the stainless steel front, sides, backguard, landing ledge, and kick plate contribute to its robust and professional appearance. With adjustable 6-inch legs, the range can be customized to fit the height requirements of any kitchen. The product operates on a 240/60/1 electrical configuration, with each oven powered by a 1/4 HP motor, ensuring reliable performance. Certified by cETLus, ETL-Sanitation, and CE, this range complies with rigorous safety and sanitation standards, making it a valuable asset for restaurants and food service establishments seeking efficiency and reliability in their kitchen operations.
Product Description
The Imperial IR-8-G24T-E-CC_240-60-1 Pro Series Restaurant Range Electric is a versatile 72-inch kitchen appliance designed for high-performance commercial cooking environments. This electric range features eight round elements and a 24-inch thermostatic griddle, providing ample cooking surface for various culinary tasks. The unit is equipped with two convection ovens, each containing three chrome racks, ensuring efficient baking and roasting capabilities. Its infinite heat controls offer precise temperature adjustments, catering to the specific needs of different recipes. The porcelain oven interior enhances durability and simplifies cleaning, while the stainless steel front, sides, backguard, landing ledge, and kick plate contribute to its robust and professional appearance. With adjustable 6-inch legs, the range can be customized to fit the height requirements of any kitchen. The product operates on a 240/60/1 electrical configuration, with each oven powered by a 1/4 HP motor, ensuring reliable performance. Certified by cETLus, ETL-Sanitation, and CE, this range complies with rigorous safety and sanitation standards, making it a valuable asset for restaurants and food service establishments seeking efficiency and reliability in their kitchen operations.
Product information
Manufacturer | Imperial (Middleby) |
---|---|
Model Number | IR-8-G24T-E-CC_240/60/1 |
Manufacturer Part # | IR-8-G24T-E-CC_240/60/1 |
Vent | Backriser With Hi-shelf |
Exterior Finish | All Stainless Steel Exterior |
Top | (8) Hotplates / French Plates, (1) 24" Griddle With Thermostats |
Base | (2) Convection Ovens |
Height | 56.5" |
Width | 72" |
Depth | 31.25" |
Weight | 1305 lbs |
CE Approved | Yes |
cETLus Approved | Yes |
ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.