Imperial IR-8-G24T-E_240/60/3 Pro Series Restaurant Range Electric
Delivery to:
- Pro Series for high-end restaurant use
- 72" width with 8 round elements
- Includes 24" thermostatic griddle
- View More Details
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Imperial IR-8-G24T-E_240/60/3 Pro Series Restaurant Range Electric is a commercial-grade kitchen appliance designed for high-performance cooking, crucial for restaurants and professional kitchens. This 72-inch electric range incorporates eight round elements, providing versatile cooking options to meet various culinary demands. It features a 24-inch thermostatic griddle, ideal for precision temperature control and consistent cooking results. The range includes two standard ovens, each equipped with a chrome rack, maximizing baking and roasting capacity. The porcelain interior of the ovens ensures durability and ease of cleaning, while the stainless steel front, sides, backguard, landing ledge, and kick plate contribute to the range's robust construction and professional appearance. Additional features such as a splatter screen and infinite heat controls enhance operational efficiency and cooking precision. The range stands on 6-inch legs with adjustable feet, offering stability and height customization for varied kitchen setups. Certified by cETLus, ETL-Sanitation, and CE, this restaurant range meets rigorous safety and sanitation standards, making it a reliable choice for food service operations seeking dependable and efficient kitchen equipment.
Product Description
Imperial IR-8-G24T-E_240/60/3 Pro Series Restaurant Range Electric is a commercial-grade kitchen appliance designed for high-performance cooking, crucial for restaurants and professional kitchens. This 72-inch electric range incorporates eight round elements, providing versatile cooking options to meet various culinary demands. It features a 24-inch thermostatic griddle, ideal for precision temperature control and consistent cooking results. The range includes two standard ovens, each equipped with a chrome rack, maximizing baking and roasting capacity. The porcelain interior of the ovens ensures durability and ease of cleaning, while the stainless steel front, sides, backguard, landing ledge, and kick plate contribute to the range's robust construction and professional appearance. Additional features such as a splatter screen and infinite heat controls enhance operational efficiency and cooking precision. The range stands on 6-inch legs with adjustable feet, offering stability and height customization for varied kitchen setups. Certified by cETLus, ETL-Sanitation, and CE, this restaurant range meets rigorous safety and sanitation standards, making it a reliable choice for food service operations seeking dependable and efficient kitchen equipment.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-8-G24T-E_240/60/3 |
| Manufacturer Part # | IR-8-G24T-E_240/60/3 |
| Exterior Finish | All Stainless Steel Exterior |
| Vent | Backriser With Hi-shelf |
| Top | (8) Hotplates / French Plates, (1) 24" Griddle With Thermostats |
| Base | (2) Standard Ovens |
| Height | 56.5" |
| Width | 72" |
| Depth | 31.25" |
| Weight | 1185 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
