Imperial IR-G24T-E-XB_240/60/3 Pro Series Restaurant Range Electric
Delivery to:
- High performance electric restaurant range
- 24" wide griddle with open cabinet base
- Thermostatic controls for precise cooking
- View More Details
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The Imperial IR-G24T-E-XB_240/60/3 Pro Series Restaurant Range Electric is a versatile culinary asset designed for high-demand commercial kitchens. With a compact 24-inch width, this electric range integrates a high-performance griddle, optimizing space while ensuring efficient cooking processes. Its design features a 4-inch wide grease trough and a removable grease can, simplifying maintenance and promoting cleanliness in busy kitchen environments. The inclusion of a single open cabinet base provides additional storage, enhancing kitchen organization. Thermostatic controls offer precise temperature management, ensuring consistent cooking results. Constructed with a robust stainless steel front, sides, backguard, kick plate, and landing ledge, the unit is built for durability and longevity in rigorous commercial settings. The 6-inch legs with adjustable feet allow for stable positioning and adaptability to varying kitchen floor conditions. This Pro Series range is certified with cETLus, ETL-Sanitation, and CE, affirming its compliance with international safety and sanitation standards. The Imperial IR-G24T-E-XB_240/60/3 is an ideal choice for restaurant owners and chefs seeking a reliable, efficient, and space-saving solution that combines quality construction with versatile cooking capabilities.
Product Description
The Imperial IR-G24T-E-XB_240/60/3 Pro Series Restaurant Range Electric is a versatile culinary asset designed for high-demand commercial kitchens. With a compact 24-inch width, this electric range integrates a high-performance griddle, optimizing space while ensuring efficient cooking processes. Its design features a 4-inch wide grease trough and a removable grease can, simplifying maintenance and promoting cleanliness in busy kitchen environments. The inclusion of a single open cabinet base provides additional storage, enhancing kitchen organization. Thermostatic controls offer precise temperature management, ensuring consistent cooking results. Constructed with a robust stainless steel front, sides, backguard, kick plate, and landing ledge, the unit is built for durability and longevity in rigorous commercial settings. The 6-inch legs with adjustable feet allow for stable positioning and adaptability to varying kitchen floor conditions. This Pro Series range is certified with cETLus, ETL-Sanitation, and CE, affirming its compliance with international safety and sanitation standards. The Imperial IR-G24T-E-XB_240/60/3 is an ideal choice for restaurant owners and chefs seeking a reliable, efficient, and space-saving solution that combines quality construction with versatile cooking capabilities.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-G24T-E-XB_240/60/3 |
| Manufacturer Part # | IR-G24T-E-XB_240/60/3 |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (1) Griddle With Thermostat |
| Base | (1) Cabinet |
| Height | 56.5" |
| Width | 24" |
| Depth | 31.25" |
| Weight | 435 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
