Imperial IR-G36-C_NAT Pro Series Restaurant Range Gas 36"W
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- Griddle top & convection oven for versatile cooking
- 1/2 HP blower motor for efficient air circulation
- Three chrome racks for ample cooking space
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The Imperial IR-G36-C_NAT Pro Series Restaurant Range is a gas-powered, 36-inch wide unit designed for professional culinary environments. It features a griddle top, making it versatile for various cooking tasks. The convection oven is driven by a 1/2 HP blower motor, ensuring even heat distribution, and has a porcelain interior that enhances durability and ease of cleaning. Equipped with three chrome racks, the oven offers ample space for baking and roasting. Manual controls provide intuitive operation for chefs, while the 3-inch-wide grease trough and removable grease can simplify maintenance by efficiently managing grease collection. The exterior of the range boasts a sleek, stainless steel construction, including the front, sides, backguard, shelf, 3-1/2-inch deep landing ledge, and kick plate, offering a professional and durable finish. With a power output of 90,000 BTU and 26kW, the range delivers robust performance suitable for high-demand settings. It holds NSF, CE, CSA Flame, and CSA Star certifications, confirming its adherence to stringent safety and quality standards. The Imperial IR-G36-C_NAT Pro Series Restaurant Range is engineered to meet the diverse needs of the food service industry, providing reliability and efficiency for restaurants, catering services, and commercial kitchens.
Product Description
The Imperial IR-G36-C_NAT Pro Series Restaurant Range is a gas-powered, 36-inch wide unit designed for professional culinary environments. It features a griddle top, making it versatile for various cooking tasks. The convection oven is driven by a 1/2 HP blower motor, ensuring even heat distribution, and has a porcelain interior that enhances durability and ease of cleaning. Equipped with three chrome racks, the oven offers ample space for baking and roasting. Manual controls provide intuitive operation for chefs, while the 3-inch-wide grease trough and removable grease can simplify maintenance by efficiently managing grease collection. The exterior of the range boasts a sleek, stainless steel construction, including the front, sides, backguard, shelf, 3-1/2-inch deep landing ledge, and kick plate, offering a professional and durable finish. With a power output of 90,000 BTU and 26kW, the range delivers robust performance suitable for high-demand settings. It holds NSF, CE, CSA Flame, and CSA Star certifications, confirming its adherence to stringent safety and quality standards. The Imperial IR-G36-C_NAT Pro Series Restaurant Range is engineered to meet the diverse needs of the food service industry, providing reliability and efficiency for restaurants, catering services, and commercial kitchens.
Product information
Manufacturer | Imperial (Middleby) |
---|---|
Model Number | IR-G36-C_NAT |
Manufacturer Part # | IR-G36-C_NAT |
Plate Thickness | .750" = 3/4" |
Base | (1) Convection Oven |
Exterior Finish | Stainless Steel Front & Sides |
Top | (1) Griddle |
Vent | Backriser With Hi-shelf |
Height | 56.5" |
Width | 36" |
Depth | 31.5" |
Weight | 705 lbs |
NSF Approved | Yes |
CE Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.