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Imperial IR-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric

Imperial (Middleby)  |  MFG #: IR-G36T-E-C_240/60/3  |  Item #: 1163516
$15,441.38 $34,314.00
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  • Imperial IR-G36T-E-C_240/60/3 Pro Series Restaurant Range
  • 36" electric range with griddle
  • Includes convection oven with thermostatic controls
  • View More Details
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Description

Specifications

Reviews

Certifications

The Imperial IR-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric is a versatile and robust cooking solution designed to meet the demands of commercial kitchens. This electric restaurant range features a 36-inch griddle, providing ample cooking space for a variety of dishes. It comes equipped with a convection oven, enhancing cooking efficiency and consistency, supported by thermostatic controls for precise temperature management. The unit includes three chrome racks, allowing for flexible cooking arrangements. A 4-inch wide grease trough and a removable grease can ensure easy maintenance and cleanliness. The oven's interior is lined with porcelain, offering durability and easy cleaning. Constructed with a stainless steel front, sides, backguard, kick plate, and landing ledge, it boasts a sleek and durable design. The range is supported by 6-inch legs with adjustable feet, allowing for stability and customization of height. With a power output of 1/4 HP, this unit meets rigorous standards, including cETLus, ETL-Sanitation, and CE certifications, ensuring safety and sanitation compliance. This product is ideal for restaurant operations that require reliability and efficiency in both griddling and baking processes, standing as a crucial asset in a professional culinary environment.

More Details

Product Description

The Imperial IR-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric is a versatile and robust cooking solution designed to meet the demands of commercial kitchens. This electric restaurant range features a 36-inch griddle, providing ample cooking space for a variety of dishes. It comes equipped with a convection oven, enhancing cooking efficiency and consistency, supported by thermostatic controls for precise temperature management. The unit includes three chrome racks, allowing for flexible cooking arrangements. A 4-inch wide grease trough and a removable grease can ensure easy maintenance and cleanliness. The oven's interior is lined with porcelain, offering durability and easy cleaning. Constructed with a stainless steel front, sides, backguard, kick plate, and landing ledge, it boasts a sleek and durable design. The range is supported by 6-inch legs with adjustable feet, allowing for stability and customization of height. With a power output of 1/4 HP, this unit meets rigorous standards, including cETLus, ETL-Sanitation, and CE certifications, ensuring safety and sanitation compliance. This product is ideal for restaurant operations that require reliability and efficiency in both griddling and baking processes, standing as a crucial asset in a professional culinary environment.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

From the manufacturer

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Customer reviews

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Imperial (Middleby)

Imperial IR-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric

$15,441.38 $34,314.00

The Imperial IR-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric is a versatile and robust cooking solution designed to meet the demands of commercial kitchens. This electric restaurant range features a 36-inch griddle, providing ample cooking space for a variety of dishes. It comes equipped with a convection oven, enhancing cooking efficiency and consistency, supported by thermostatic controls for precise temperature management. The unit includes three chrome racks, allowing for flexible cooking arrangements. A 4-inch wide grease trough and a removable grease can ensure easy maintenance and cleanliness. The oven's interior is lined with porcelain, offering durability and easy cleaning. Constructed with a stainless steel front, sides, backguard, kick plate, and landing ledge, it boasts a sleek and durable design. The range is supported by 6-inch legs with adjustable feet, allowing for stability and customization of height. With a power output of 1/4 HP, this unit meets rigorous standards, including cETLus, ETL-Sanitation, and CE certifications, ensuring safety and sanitation compliance. This product is ideal for restaurant operations that require reliability and efficiency in both griddling and baking processes, standing as a crucial asset in a professional culinary environment.

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