Imperial IR-G36T-E-XB_240/60/3 Pro Series Restaurant Range Electric
Delivery to:
- High-performance electric restaurant range
- 36" griddle for versatile cooking
- Thermostatic controls for precise temperature
- View More Details
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The Imperial IR-G36T-E-XB_240/60/3 Pro Series Restaurant Range Electric is a versatile and robust appliance designed for professional kitchens demanding precision and efficiency. Featuring a 36-inch griddle, this electric range is equipped with a thermostatic control system that allows for precise temperature regulation, catering to diverse cooking requirements. It includes a 4-inch wide grease trough complemented by a removable grease can, ensuring easy maintenance and cleanliness. Built with a stainless steel front, sides, backguard, kick plate, and landing ledge, the range combines durability with a sleek aesthetic. The unit stands on 6-inch legs with adjustable feet, enabling stability on uneven surfaces. An open cabinet base provides additional storage space, enhancing utility in a busy kitchen environment. Certified by cETLus, ETL-Sanitation, and CE, this range adheres to stringent safety and sanitation standards, making it a reliable option for varied segment markets within the restaurant industry. The Imperial IR-G36T-E-XB_240/60/3's comprehensive design and high-quality construction make it an essential asset for establishments looking to maintain high performance and reliability in their culinary operations.
Product Description
The Imperial IR-G36T-E-XB_240/60/3 Pro Series Restaurant Range Electric is a versatile and robust appliance designed for professional kitchens demanding precision and efficiency. Featuring a 36-inch griddle, this electric range is equipped with a thermostatic control system that allows for precise temperature regulation, catering to diverse cooking requirements. It includes a 4-inch wide grease trough complemented by a removable grease can, ensuring easy maintenance and cleanliness. Built with a stainless steel front, sides, backguard, kick plate, and landing ledge, the range combines durability with a sleek aesthetic. The unit stands on 6-inch legs with adjustable feet, enabling stability on uneven surfaces. An open cabinet base provides additional storage space, enhancing utility in a busy kitchen environment. Certified by cETLus, ETL-Sanitation, and CE, this range adheres to stringent safety and sanitation standards, making it a reliable option for varied segment markets within the restaurant industry. The Imperial IR-G36T-E-XB_240/60/3's comprehensive design and high-quality construction make it an essential asset for establishments looking to maintain high performance and reliability in their culinary operations.
Product information
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model Number | IR-G36T-E-XB_240/60/3 |
| Manufacturer Part # | IR-G36T-E-XB_240/60/3 |
| Exterior Finish | Stainless Steel Front & Sides |
| Plate Thickness | .750" = 3/4" |
| Base | (1) Cabinet |
| Top | (1) Griddle With Thermostat |
| Vent | Backriser With Hi-shelf |
| Height | 56.5" |
| Width | 36" |
| Depth | 31.25" |
| Weight | 595 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
