Imperial IR-G60T-E_208/60/1 Pro Series Restaurant Range Electric 60"
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- Electric range with precise thermostatic controls
- Dual standard ovens with chrome racks
- 60" width with integrated griddle
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The Imperial IR-G60T-E_208/60/1 Pro Series Restaurant Range Electric 60" is a versatile and high-performance solution ideal for professional kitchens seeking efficiency and reliability. This electric range features a 60-inch griddle, complemented by two standard ovens, each equipped with thermostatic controls to ensure precise temperature regulation. Every oven includes a chrome rack, providing flexible cooking and baking capabilities. The design incorporates a 4-inch grease trough and removable grease can and crumb tray, streamlining cleaning and maintenance processes. The porcelain interior of the ovens enhances durability and heat distribution, while the stainless steel construction of the front, sides, backguard, landing ledge, and kick plate offers robust protection and a sleek aesthetic. Standing on 6-inch legs with adjustable feet, the Imperial range is engineered for stability and adaptability to various kitchen environments. This product is certified by cETLus, ETL-Sanitation, and CE, reflecting its adherence to rigorous safety and sanitation standards. Ideal for diverse segments within the food service industry, the Imperial IR-G60T-E_208/60/1 is designed to meet the demands of both high-volume commercial kitchens and smaller, specialized culinary operations that require precision and efficiency in their cooking appliances.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer