Imperial IR-G60T-E_208/60/3 Pro Series Restaurant Range Electric 60"
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- Pro Series Restaurant Range for professional cooking
- Electric 60" griddle with efficient thermostatic controls
- Includes (2) standard ovens with porcelain interiors
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The Imperial IR-G60T-E_208/60/3 Pro Series Restaurant Range is a high-performance electric appliance designed for demanding commercial kitchen environments. With an expansive 60-inch griddle, this range is equipped to handle a variety of cooking tasks simultaneously, catering to the diverse needs of restaurants and catering services. It includes two standard ovens, each with precise thermostatic controls and a chrome rack, ensuring consistent and even cooking results. The range's design features a porcelain oven interior for easy cleaning and durability, while the stainless steel front, sides, backguard, landing ledge, and kick plate add both aesthetic appeal and robustness. A 4-inch grease trough, along with a removable grease can and crumb tray, facilitates efficient waste management, contributing to a cleaner cooking space. Supported by 6-inch legs with adjustable feet, this unit provides stability and can be adjusted for uneven kitchen floors. Certified by cETLus, ETL-Sanitation, and CE, the Imperial IR-G60T-E_208/60/3 ensures compliance with safety and sanitation standards, making it a reliable addition to any professional kitchen. This product's design and functionality make it suitable for a range of food service segments, from high-volume restaurants to specialized catering businesses, offering a combination of efficiency, durability, and ease of maintenance.
Product Description
The Imperial IR-G60T-E_208/60/3 Pro Series Restaurant Range is a high-performance electric appliance designed for demanding commercial kitchen environments. With an expansive 60-inch griddle, this range is equipped to handle a variety of cooking tasks simultaneously, catering to the diverse needs of restaurants and catering services. It includes two standard ovens, each with precise thermostatic controls and a chrome rack, ensuring consistent and even cooking results. The range's design features a porcelain oven interior for easy cleaning and durability, while the stainless steel front, sides, backguard, landing ledge, and kick plate add both aesthetic appeal and robustness. A 4-inch grease trough, along with a removable grease can and crumb tray, facilitates efficient waste management, contributing to a cleaner cooking space. Supported by 6-inch legs with adjustable feet, this unit provides stability and can be adjusted for uneven kitchen floors. Certified by cETLus, ETL-Sanitation, and CE, the Imperial IR-G60T-E_208/60/3 ensures compliance with safety and sanitation standards, making it a reliable addition to any professional kitchen. This product's design and functionality make it suitable for a range of food service segments, from high-volume restaurants to specialized catering businesses, offering a combination of efficiency, durability, and ease of maintenance.
Product information
Manufacturer | Imperial (Middleby) |
---|---|
Model Number | IR-G60T-E_208/60/3 |
Manufacturer Part # | IR-G60T-E_208/60/3 |
Top | (1) 60" Griddle With Thermostat |
Base | (2) Standard Ovens |
Vent | Backriser |
Plate Thickness | .750" = 3/4" |
Exterior Finish | Stainless Steel Front & Sides |
Height | 56.5" |
Width | 60" |
Depth | 31.25" |
Weight | 1115 lbs |
CE Approved | Yes |
cETLus Approved | Yes |
ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.