Imperial ITYS-60 Equipment Stand 60" Undershelf

Imperial (Middleby)  |  MFG #: ITYS-60  |  Item #: 416927
$4,036.00
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  • Durable stainless steel construction ensures longevity
  • Built-in undershelf for convenient storage
  • Legs designed for stable support
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The Imperial ITYS-60 Equipment Stand 60" Undershelf is a high-quality construction designed to meet the rigorous demands of commercial kitchens. With its 60-inch length, this equipment stand is crafted from stainless steel, ensuring durability and resistance to corrosion, making it ideal for long-term use in environments where hygiene and cleanliness are paramount. The inclusion of an undershelf provides additional storage space, enhancing organization and accessibility in busy kitchen settings. This stand is specifically designed for the ITY-60 model, indicating a custom fit that enhances stability and functionality for the equipment it supports. Equipped with sturdy legs, it maintains a secure and level base on any kitchen floor. The Imperial ITYS-60 Equipment Stand holds certifications from cETLus and NSF, confirming its compliance with North American safety standards and its suitability for use in food service settings. Its robust construction and thoughtful design make it a versatile choice for restaurants, hotels, and other food service operations seeking to maximize their workspace efficiency and ensure the safety of their kitchen equipment. This equipment stand not only supports functionality but also contributes to maintaining a clean and organized kitchen environment.

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Product Description

The Imperial ITYS-60 Equipment Stand 60" Undershelf is a high-quality construction designed to meet the rigorous demands of commercial kitchens. With its 60-inch length, this equipment stand is crafted from stainless steel, ensuring durability and resistance to corrosion, making it ideal for long-term use in environments where hygiene and cleanliness are paramount. The inclusion of an undershelf provides additional storage space, enhancing organization and accessibility in busy kitchen settings. This stand is specifically designed for the ITY-60 model, indicating a custom fit that enhances stability and functionality for the equipment it supports. Equipped with sturdy legs, it maintains a secure and level base on any kitchen floor. The Imperial ITYS-60 Equipment Stand holds certifications from cETLus and NSF, confirming its compliance with North American safety standards and its suitability for use in food service settings. Its robust construction and thoughtful design make it a versatile choice for restaurants, hotels, and other food service operations seeking to maximize their workspace efficiency and ensure the safety of their kitchen equipment. This equipment stand not only supports functionality but also contributes to maintaining a clean and organized kitchen environment.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Imperial (Middleby)

Imperial ITYS-60 Equipment Stand 60" Undershelf

$4,036.00

The Imperial ITYS-60 Equipment Stand 60" Undershelf is a high-quality construction designed to meet the rigorous demands of commercial kitchens. With its 60-inch length, this equipment stand is crafted from stainless steel, ensuring durability and resistance to corrosion, making it ideal for long-term use in environments where hygiene and cleanliness are paramount. The inclusion of an undershelf provides additional storage space, enhancing organization and accessibility in busy kitchen settings. This stand is specifically designed for the ITY-60 model, indicating a custom fit that enhances stability and functionality for the equipment it supports. Equipped with sturdy legs, it maintains a secure and level base on any kitchen floor. The Imperial ITYS-60 Equipment Stand holds certifications from cETLus and NSF, confirming its compliance with North American safety standards and its suitability for use in food service settings. Its robust construction and thoughtful design make it a versatile choice for restaurants, hotels, and other food service operations seeking to maximize their workspace efficiency and ensure the safety of their kitchen equipment. This equipment stand not only supports functionality but also contributes to maintaining a clean and organized kitchen environment.