Imperial PCVDE-1_208/60/1 (MIDDLEBY ESSENTIALS ITEM) Convection Oven

Imperial (Middleby)  |  MFG #: PCVDE-1_208/60/1  |  Item #: 1163103
$7,013.06 $15,585.00
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  • Fast and even cooking with 2-speed fan motor
  • Durable stainless steel front, sides, and doors
  • Spacious interior with 5 adjustable racks
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The Imperial PCVDE-1_208/60/1 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is an electric convection oven designed for professional kitchens that demand high performance and reliability. Featuring a single deck with a bakery depth, this oven provides ample space for various baking needs. It is equipped with manual controls, allowing for precise adjustments and user-friendly operation. The two-speed fan motor enhances cooking efficiency by providing flexibility for different cooking requirements. The oven is designed with dual open 60/40 doors, each fitted with a window, allowing chefs to monitor the cooking process without opening the doors and losing heat. Inside, five racks offer versatile placement options for different dishes, while the interior lights illuminate the cooking area for easy visibility. The oven's construction is robust, featuring a stainless steel front, sides, doors, top, and legs, ensuring durability and ease of cleaning. Certified by cETLus, ETL-Sanitation, and CE, this convection oven meets high standards of safety and sanitation, making it suitable for various industry segments, including bakeries, restaurants, and catering services. Its combination of efficient design and reliable performance makes the Imperial PCVDE-1_208/60/1 Convection Oven a valuable asset in demanding commercial kitchen environments.

More Details

Product Description

The Imperial PCVDE-1_208/60/1 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is an electric convection oven designed for professional kitchens that demand high performance and reliability. Featuring a single deck with a bakery depth, this oven provides ample space for various baking needs. It is equipped with manual controls, allowing for precise adjustments and user-friendly operation. The two-speed fan motor enhances cooking efficiency by providing flexibility for different cooking requirements. The oven is designed with dual open 60/40 doors, each fitted with a window, allowing chefs to monitor the cooking process without opening the doors and losing heat. Inside, five racks offer versatile placement options for different dishes, while the interior lights illuminate the cooking area for easy visibility. The oven's construction is robust, featuring a stainless steel front, sides, doors, top, and legs, ensuring durability and ease of cleaning. Certified by cETLus, ETL-Sanitation, and CE, this convection oven meets high standards of safety and sanitation, making it suitable for various industry segments, including bakeries, restaurants, and catering services. Its combination of efficient design and reliable performance makes the Imperial PCVDE-1_208/60/1 Convection Oven a valuable asset in demanding commercial kitchen environments.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications


From the manufacturer

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Imperial (Middleby)

Imperial PCVDE-1_208/60/1 (MIDDLEBY ESSENTIALS ITEM) Convection Oven

$7,013.06 $15,585.00

The Imperial PCVDE-1_208/60/1 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is an electric convection oven designed for professional kitchens that demand high performance and reliability. Featuring a single deck with a bakery depth, this oven provides ample space for various baking needs. It is equipped with manual controls, allowing for precise adjustments and user-friendly operation. The two-speed fan motor enhances cooking efficiency by providing flexibility for different cooking requirements. The oven is designed with dual open 60/40 doors, each fitted with a window, allowing chefs to monitor the cooking process without opening the doors and losing heat. Inside, five racks offer versatile placement options for different dishes, while the interior lights illuminate the cooking area for easy visibility. The oven's construction is robust, featuring a stainless steel front, sides, doors, top, and legs, ensuring durability and ease of cleaning. Certified by cETLus, ETL-Sanitation, and CE, this convection oven meets high standards of safety and sanitation, making it suitable for various industry segments, including bakeries, restaurants, and catering services. Its combination of efficient design and reliable performance makes the Imperial PCVDE-1_208/60/1 Convection Oven a valuable asset in demanding commercial kitchen environments.