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Imperial PCVDE-1_208/60/3 (MIDDLEBY ESSENTIALS ITEM) Convection Oven

Imperial (Middleby)  |  MFG #: PCVDE-1_208/60/3  |  Item #: 1163104
$7,013.06 $15,585.00
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  • Electric convection oven with bakery depth for versatile baking
  • Manual controls with 2-speed fan motor for precise cooking
  • Dual open 60/40 doors with window for easy monitoring
  • View More Details
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Description

Specifications

Reviews

Certifications

The Imperial PCVDE-1_208/60/3 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is a versatile electric oven designed for professional kitchens and bakeries requiring high-performance equipment. Featuring a single deck with bakery depth, this convection oven is engineered to meet diverse culinary demands efficiently. Equipped with manual controls, it ensures precise adjustments tailored to specific cooking requirements. The oven is powered by a two-speed fan motor, providing flexibility in air circulation to enhance cooking results. This innovative model boasts dual open 60/40 doors with windows, facilitating easy monitoring of the cooking process without heat loss. Inside, it contains five adjustable racks and interior lights for optimal visibility and maximized cooking space. Constructed with durable stainless steel on the front, sides, doors, top, and legs, the oven promises longevity and easy maintenance. With certifications from cETLus, ETL-Sanitation, and CE, the Imperial PCVDE-1_208/60/3 ensures compliance with rigorous safety and sanitation standards. This oven is an indispensable asset for commercial kitchens, providing reliable performance and durability to support a wide range of baking and cooking tasks. Its thoughtful design and robust construction make it a preferred choice for chefs and bakers seeking quality and efficiency in their culinary operations.

More Details

Product Description

The Imperial PCVDE-1_208/60/3 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is a versatile electric oven designed for professional kitchens and bakeries requiring high-performance equipment. Featuring a single deck with bakery depth, this convection oven is engineered to meet diverse culinary demands efficiently. Equipped with manual controls, it ensures precise adjustments tailored to specific cooking requirements. The oven is powered by a two-speed fan motor, providing flexibility in air circulation to enhance cooking results. This innovative model boasts dual open 60/40 doors with windows, facilitating easy monitoring of the cooking process without heat loss. Inside, it contains five adjustable racks and interior lights for optimal visibility and maximized cooking space. Constructed with durable stainless steel on the front, sides, doors, top, and legs, the oven promises longevity and easy maintenance. With certifications from cETLus, ETL-Sanitation, and CE, the Imperial PCVDE-1_208/60/3 ensures compliance with rigorous safety and sanitation standards. This oven is an indispensable asset for commercial kitchens, providing reliable performance and durability to support a wide range of baking and cooking tasks. Its thoughtful design and robust construction make it a preferred choice for chefs and bakers seeking quality and efficiency in their culinary operations.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

From the manufacturer

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Imperial (Middleby)

Imperial PCVDE-1_208/60/3 (MIDDLEBY ESSENTIALS ITEM) Convection Oven

$7,013.06 $15,585.00

The Imperial PCVDE-1_208/60/3 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is a versatile electric oven designed for professional kitchens and bakeries requiring high-performance equipment. Featuring a single deck with bakery depth, this convection oven is engineered to meet diverse culinary demands efficiently. Equipped with manual controls, it ensures precise adjustments tailored to specific cooking requirements. The oven is powered by a two-speed fan motor, providing flexibility in air circulation to enhance cooking results. This innovative model boasts dual open 60/40 doors with windows, facilitating easy monitoring of the cooking process without heat loss. Inside, it contains five adjustable racks and interior lights for optimal visibility and maximized cooking space. Constructed with durable stainless steel on the front, sides, doors, top, and legs, the oven promises longevity and easy maintenance. With certifications from cETLus, ETL-Sanitation, and CE, the Imperial PCVDE-1_208/60/3 ensures compliance with rigorous safety and sanitation standards. This oven is an indispensable asset for commercial kitchens, providing reliable performance and durability to support a wide range of baking and cooking tasks. Its thoughtful design and robust construction make it a preferred choice for chefs and bakers seeking quality and efficiency in their culinary operations.

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