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Imperial PCVDE-1_240/60/1 (MIDDLEBY ESSENTIALS ITEM) Convection Oven

Imperial (Middleby)  |  MFG #: PCVDE-1_240/60/1  |  Item #: 1163105
$7,013.06 $15,585.00
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  • Electric convection oven for consistent, even baking
  • Manual controls for easy operation
  • Dual open 60/40 doors with window for easy access
  • View More Details
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Description

Specifications

Reviews

Certifications

The Imperial PCVDE-1_240/60/1 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is an electric, versatile unit designed to meet the demanding needs of various culinary segments, from bakeries to professional kitchens. Featuring a single deck with bakery depth, this oven is built for efficiency and precision, accommodating diverse baking requirements. It is equipped with manual controls that allow for customized cooking settings, catering to a range of recipes and culinary techniques. A standout feature is its two-speed fan motor, ensuring optimal air circulation and even heat distribution for consistent baking results. The dual open 60/40 doors with a window provide easy access and monitoring of the cooking process, enhancing operational efficiency. It includes five racks, offering ample space for multiple baking trays, and interior lights to illuminate the cooking chamber. Constructed with a stainless steel front, sides, doors, top, and legs, this oven promises durability and ease of maintenance. Certified by cETLus, ETL-Sanitation, and CE, it meets high standards of safety and sanitation, making it a reliable choice for food service operations. The Imperial PCVDE-1_240/60/1 is engineered to deliver high performance and longevity, setting a standard for excellence in the convection oven market.

More Details

Product Description

The Imperial PCVDE-1_240/60/1 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is an electric, versatile unit designed to meet the demanding needs of various culinary segments, from bakeries to professional kitchens. Featuring a single deck with bakery depth, this oven is built for efficiency and precision, accommodating diverse baking requirements. It is equipped with manual controls that allow for customized cooking settings, catering to a range of recipes and culinary techniques. A standout feature is its two-speed fan motor, ensuring optimal air circulation and even heat distribution for consistent baking results. The dual open 60/40 doors with a window provide easy access and monitoring of the cooking process, enhancing operational efficiency. It includes five racks, offering ample space for multiple baking trays, and interior lights to illuminate the cooking chamber. Constructed with a stainless steel front, sides, doors, top, and legs, this oven promises durability and ease of maintenance. Certified by cETLus, ETL-Sanitation, and CE, it meets high standards of safety and sanitation, making it a reliable choice for food service operations. The Imperial PCVDE-1_240/60/1 is engineered to deliver high performance and longevity, setting a standard for excellence in the convection oven market.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

From the manufacturer

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Customer reviews

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Imperial (Middleby)

Imperial PCVDE-1_240/60/1 (MIDDLEBY ESSENTIALS ITEM) Convection Oven

$7,013.06 $15,585.00

The Imperial PCVDE-1_240/60/1 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is an electric, versatile unit designed to meet the demanding needs of various culinary segments, from bakeries to professional kitchens. Featuring a single deck with bakery depth, this oven is built for efficiency and precision, accommodating diverse baking requirements. It is equipped with manual controls that allow for customized cooking settings, catering to a range of recipes and culinary techniques. A standout feature is its two-speed fan motor, ensuring optimal air circulation and even heat distribution for consistent baking results. The dual open 60/40 doors with a window provide easy access and monitoring of the cooking process, enhancing operational efficiency. It includes five racks, offering ample space for multiple baking trays, and interior lights to illuminate the cooking chamber. Constructed with a stainless steel front, sides, doors, top, and legs, this oven promises durability and ease of maintenance. Certified by cETLus, ETL-Sanitation, and CE, it meets high standards of safety and sanitation, making it a reliable choice for food service operations. The Imperial PCVDE-1_240/60/1 is engineered to deliver high performance and longevity, setting a standard for excellence in the convection oven market.

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