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Imperial PCVE-2_240/60/3 (MIDDLEBY ESSENTIALS ITEM) Convection Oven

Imperial (Middleby)  |  MFG #: PCVE-2_240/60/3  |  Item #: 1013315
$13,365.97 $29,702.00
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  • (Imperial PCVE-2_240/60/3) Efficient convection cooking for consistent results
  • Two deck design for increased cooking capacity
  • Manual controls offer precision and ease of use
  • View More Details
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Description

Specifications

Reviews

Certifications

Imperial PCVE-2_240/60/3 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is a highly efficient electric oven designed for commercial kitchens, offering a range of features tailored for versatile cooking needs. This convection oven is equipped with two decks, each containing five racks, providing ample space for large-scale operations, making it suitable for both high-volume and specialized culinary requirements. The manual controls offer straightforward operation, while the two-speed fan motor enhances cooking precision by ensuring even heat distribution. Notably, the oven features dual open 60/40 doors with a window, allowing for easy access and convenient monitoring of the cooking progress. The interior lights further support visibility, ensuring that chefs can easily oversee their culinary creations. The stainless steel construction of the front, sides, doors, top, and legs ensures durability and ease of maintenance, a critical factor for busy kitchen environments. Certified with cETLus, ETL-Sanitation, and CE, this oven meets essential safety and sanitation standards, affirming its reliability for ongoing commercial use. Ideal for various segments within the food industry, from restaurants to catering services, the Imperial PCVE-2_240/60/3 Convection Oven stands out for its robust build and functional design, which cater to diverse cooking applications.

More Details

Product Description

Imperial PCVE-2_240/60/3 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is a highly efficient electric oven designed for commercial kitchens, offering a range of features tailored for versatile cooking needs. This convection oven is equipped with two decks, each containing five racks, providing ample space for large-scale operations, making it suitable for both high-volume and specialized culinary requirements. The manual controls offer straightforward operation, while the two-speed fan motor enhances cooking precision by ensuring even heat distribution. Notably, the oven features dual open 60/40 doors with a window, allowing for easy access and convenient monitoring of the cooking progress. The interior lights further support visibility, ensuring that chefs can easily oversee their culinary creations. The stainless steel construction of the front, sides, doors, top, and legs ensures durability and ease of maintenance, a critical factor for busy kitchen environments. Certified with cETLus, ETL-Sanitation, and CE, this oven meets essential safety and sanitation standards, affirming its reliability for ongoing commercial use. Ideal for various segments within the food industry, from restaurants to catering services, the Imperial PCVE-2_240/60/3 Convection Oven stands out for its robust build and functional design, which cater to diverse cooking applications.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

From the manufacturer

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Customer reviews

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Imperial (Middleby)

Imperial PCVE-2_240/60/3 (MIDDLEBY ESSENTIALS ITEM) Convection Oven

$13,365.97 $29,702.00

Imperial PCVE-2_240/60/3 (MIDDLEBY ESSENTIALS ITEM) Convection Oven is a highly efficient electric oven designed for commercial kitchens, offering a range of features tailored for versatile cooking needs. This convection oven is equipped with two decks, each containing five racks, providing ample space for large-scale operations, making it suitable for both high-volume and specialized culinary requirements. The manual controls offer straightforward operation, while the two-speed fan motor enhances cooking precision by ensuring even heat distribution. Notably, the oven features dual open 60/40 doors with a window, allowing for easy access and convenient monitoring of the cooking progress. The interior lights further support visibility, ensuring that chefs can easily oversee their culinary creations. The stainless steel construction of the front, sides, doors, top, and legs ensures durability and ease of maintenance, a critical factor for busy kitchen environments. Certified with cETLus, ETL-Sanitation, and CE, this oven meets essential safety and sanitation standards, affirming its reliability for ongoing commercial use. Ideal for various segments within the food industry, from restaurants to catering services, the Imperial PCVE-2_240/60/3 Convection Oven stands out for its robust build and functional design, which cater to diverse cooking applications.

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