Jackson AJX-66CEL_208/60/3 Dishwasher Conveyor Type Low Temperature Chemical Sanitizing
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- Conveyor design for efficient dishwashing
- Processes approximately 209 racks per hour
- Uses only 0.78 gallons of water per rack
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The Jackson AJX-66CEL_208/60/3 Dishwasher Conveyor Type Low Temperature Chemical Sanitizing is an efficient, high-capacity solution designed for commercial kitchen operations. This conveyor-type dishwasher features a single tank design with a 22-inch recirculating prewash section, capable of handling approximately 209 racks per hour, utilizing 0.78 gallons of water per rack. Its 25-inch clearance accommodates larger dishware. Crafted from durable stainless steel, the dishwasher ensures longevity and resistance to wear and tear. It is equipped with electric tank heat to maintain optimal cleaning temperatures. The prewash section includes two upper arms and one lower arm, enhancing the pre-rinse capabilities and ensuring thorough cleaning. Additionally, the unit features a vent fan control to effectively manage ventilation and maintain a safe kitchen environment. Certified by cETLus and NSF, the Jackson AJX-66CEL_208/60/3 meets rigorous safety and sanitation standards, making it a reliable choice for different segments within the foodservice industry, from high-volume restaurants to institutional kitchens. Its robust construction and advanced features offer a unique value proposition for businesses seeking efficient, environmentally-conscious cleaning solutions.
Product Description
The Jackson AJX-66CEL_208/60/3 Dishwasher Conveyor Type Low Temperature Chemical Sanitizing is an efficient, high-capacity solution designed for commercial kitchen operations. This conveyor-type dishwasher features a single tank design with a 22-inch recirculating prewash section, capable of handling approximately 209 racks per hour, utilizing 0.78 gallons of water per rack. Its 25-inch clearance accommodates larger dishware. Crafted from durable stainless steel, the dishwasher ensures longevity and resistance to wear and tear. It is equipped with electric tank heat to maintain optimal cleaning temperatures. The prewash section includes two upper arms and one lower arm, enhancing the pre-rinse capabilities and ensuring thorough cleaning. Additionally, the unit features a vent fan control to effectively manage ventilation and maintain a safe kitchen environment. Certified by cETLus and NSF, the Jackson AJX-66CEL_208/60/3 meets rigorous safety and sanitation standards, making it a reliable choice for different segments within the foodservice industry, from high-volume restaurants to institutional kitchens. Its robust construction and advanced features offer a unique value proposition for businesses seeking efficient, environmentally-conscious cleaning solutions.
Product information
Manufacturer | Jackson WWS |
---|---|
Model Number | AJX-66CEL_208/60/3 |
Manufacturer Part # | AJX-66CEL_208/60/3 |
Construction | Stainless Steel |
Tank design | (1) Tank With Pre-wash |
Tank Heat | Electric |
Temperature | Low Temp Chemical |
Height | 75.5" |
Width | 84" |
Depth | 25" |
Weight | 1000 lbs |
NSF Approved | Yes |
cETLus Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.