Jackson WWS  |  MFG #: AJX-66CEL_208/60/3  | Item #: 269706

Jackson AJX-66CEL_208/60/3 Dishwasher Conveyor Type Low Temperature Chemical Sanitizing

$34,513.00 $58,497.00
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  • Conveyor design for efficient dishwashing
  • Processes approximately 209 racks per hour
  • Uses only 0.78 gallons of water per rack
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The Jackson AJX-66CEL_208/60/3 Dishwasher Conveyor Type Low Temperature Chemical Sanitizing is an efficient, high-capacity solution designed for commercial kitchen operations. This conveyor-type dishwasher features a single tank design with a 22-inch recirculating prewash section, capable of handling approximately 209 racks per hour, utilizing 0.78 gallons of water per rack. Its 25-inch clearance accommodates larger dishware. Crafted from durable stainless steel, the dishwasher ensures longevity and resistance to wear and tear. It is equipped with electric tank heat to maintain optimal cleaning temperatures. The prewash section includes two upper arms and one lower arm, enhancing the pre-rinse capabilities and ensuring thorough cleaning. Additionally, the unit features a vent fan control to effectively manage ventilation and maintain a safe kitchen environment. Certified by cETLus and NSF, the Jackson AJX-66CEL_208/60/3 meets rigorous safety and sanitation standards, making it a reliable choice for different segments within the foodservice industry, from high-volume restaurants to institutional kitchens. Its robust construction and advanced features offer a unique value proposition for businesses seeking efficient, environmentally-conscious cleaning solutions.

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Product Description

The Jackson AJX-66CEL_208/60/3 Dishwasher Conveyor Type Low Temperature Chemical Sanitizing is an efficient, high-capacity solution designed for commercial kitchen operations. This conveyor-type dishwasher features a single tank design with a 22-inch recirculating prewash section, capable of handling approximately 209 racks per hour, utilizing 0.78 gallons of water per rack. Its 25-inch clearance accommodates larger dishware. Crafted from durable stainless steel, the dishwasher ensures longevity and resistance to wear and tear. It is equipped with electric tank heat to maintain optimal cleaning temperatures. The prewash section includes two upper arms and one lower arm, enhancing the pre-rinse capabilities and ensuring thorough cleaning. Additionally, the unit features a vent fan control to effectively manage ventilation and maintain a safe kitchen environment. Certified by cETLus and NSF, the Jackson AJX-66CEL_208/60/3 meets rigorous safety and sanitation standards, making it a reliable choice for different segments within the foodservice industry, from high-volume restaurants to institutional kitchens. Its robust construction and advanced features offer a unique value proposition for businesses seeking efficient, environmentally-conscious cleaning solutions.

Product information

Technical specs
Manufacturer Jackson WWS
Model Number AJX-66CEL_208/60/3
Manufacturer Part # AJX-66CEL_208/60/3
Construction Stainless Steel
Tank design (1) Tank With Pre-wash
Tank Heat Electric
Temperature Low Temp Chemical
Height 75.5"
Width 84"
Depth 25"
Weight 1000 lbs
NSF Approved Yes
cETLus Approved Yes

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Jackson AJX-66CEL_208/60/3 Dishwasher Conveyor Type Low Temperature Chemical Sanitizing
Jackson WWS

Jackson AJX-66CEL_208/60/3 Dishwasher Conveyor Type Low Temperature Chemical Sanitizing

$34,513.00 $58,497.00

The Jackson AJX-66CEL_208/60/3 Dishwasher Conveyor Type Low Temperature Chemical Sanitizing is an efficient, high-capacity solution designed for commercial kitchen operations. This conveyor-type dishwasher features a single tank design with a 22-inch recirculating prewash section, capable of handling approximately 209 racks per hour, utilizing 0.78 gallons of water per rack. Its 25-inch clearance accommodates larger dishware. Crafted from durable stainless steel, the dishwasher ensures longevity and resistance to wear and tear. It is equipped with electric tank heat to maintain optimal cleaning temperatures. The prewash section includes two upper arms and one lower arm, enhancing the pre-rinse capabilities and ensuring thorough cleaning. Additionally, the unit features a vent fan control to effectively manage ventilation and maintain a safe kitchen environment. Certified by cETLus and NSF, the Jackson AJX-66CEL_208/60/3 meets rigorous safety and sanitation standards, making it a reliable choice for different segments within the foodservice industry, from high-volume restaurants to institutional kitchens. Its robust construction and advanced features offer a unique value proposition for businesses seeking efficient, environmentally-conscious cleaning solutions.

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