Jackson WWS  |  MFG #: DISHSTAR HT-E_230/60/1  | Item #: 356132

Jackson DISHSTAR HT-E_230/60/1 DishStar® HT-E Dishwasher Undercounter 24-1/4"W

$7,141.00 $12,104.00
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  • Sani-Sure™ high temperature sanitizing for effective cleaning
  • Built-in 70° rise booster heater for superior sanitization
  • Processes approximately 27 racks per hour efficiently
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The Jackson DISHSTAR HT-E_230/60/1 DishStar® HT-E Dishwasher Undercounter 24-1/4"W is an advanced commercial dishwasher designed for efficiency and high performance in the food service industry. This undercounter model features Sani-Sure™ high temperature sanitizing, incorporating a built-in 70° rise booster heater to ensure thorough sanitation. With the capacity to handle approximately 27 racks per hour, it utilizes only 0.65 gallons of water per rack, making it an economical choice for both small and large operations. The dishwasher is equipped with a universal timer and a digital LED control panel for precise operation. Additional features include a delime cycle, built-in chemical pumps and priming switches, and an auto fill function for convenience and ease of use. Constructed with a stainless steel wash pump and a stainless steel cabinet finish, this model is both durable and aesthetically pleasing. It bears cETLus, ETL-Sanitation, and ENERGY STAR® certifications, ensuring compliance with rigorous safety and energy efficiency standards. The Jackson DISHSTAR HT-E_230/60/1 is an ideal choice for restaurants, cafes, and other food service establishments seeking a reliable and efficient dishwashing solution.

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Product Description

The Jackson DISHSTAR HT-E_230/60/1 DishStar® HT-E Dishwasher Undercounter 24-1/4"W is an advanced commercial dishwasher designed for efficiency and high performance in the food service industry. This undercounter model features Sani-Sure™ high temperature sanitizing, incorporating a built-in 70° rise booster heater to ensure thorough sanitation. With the capacity to handle approximately 27 racks per hour, it utilizes only 0.65 gallons of water per rack, making it an economical choice for both small and large operations. The dishwasher is equipped with a universal timer and a digital LED control panel for precise operation. Additional features include a delime cycle, built-in chemical pumps and priming switches, and an auto fill function for convenience and ease of use. Constructed with a stainless steel wash pump and a stainless steel cabinet finish, this model is both durable and aesthetically pleasing. It bears cETLus, ETL-Sanitation, and ENERGY STAR® certifications, ensuring compliance with rigorous safety and energy efficiency standards. The Jackson DISHSTAR HT-E_230/60/1 is an ideal choice for restaurants, cafes, and other food service establishments seeking a reliable and efficient dishwashing solution.

Product information

Technical specs
Manufacturer Jackson WWS
Model Number DISHSTAR HT-E_230/60/1
Manufacturer Part # DISHSTAR HT-E_230/60/1
Rack Size 20" X 20"
Construction Stainless Steel
Cabinet base Fully Enclosed
Tank Heat Electric
Energy Efficiency ENERGY STAR®
Temperature High Temp With Booster
Height 33.31"
Width 24.25"
Depth 26"
Weight 255 lbs
cETLus Yes
ETL-Sanitation Yes
ENERGY STAR Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Jackson DISHSTAR HT-E_230/60/1 DishStar® HT-E Dishwasher Undercounter 24-1/4"W
Jackson WWS

Jackson DISHSTAR HT-E_230/60/1 DishStar® HT-E Dishwasher Undercounter 24-1/4"W

$7,141.00 $12,104.00

The Jackson DISHSTAR HT-E_230/60/1 DishStar® HT-E Dishwasher Undercounter 24-1/4"W is an advanced commercial dishwasher designed for efficiency and high performance in the food service industry. This undercounter model features Sani-Sure™ high temperature sanitizing, incorporating a built-in 70° rise booster heater to ensure thorough sanitation. With the capacity to handle approximately 27 racks per hour, it utilizes only 0.65 gallons of water per rack, making it an economical choice for both small and large operations. The dishwasher is equipped with a universal timer and a digital LED control panel for precise operation. Additional features include a delime cycle, built-in chemical pumps and priming switches, and an auto fill function for convenience and ease of use. Constructed with a stainless steel wash pump and a stainless steel cabinet finish, this model is both durable and aesthetically pleasing. It bears cETLus, ETL-Sanitation, and ENERGY STAR® certifications, ensuring compliance with rigorous safety and energy efficiency standards. The Jackson DISHSTAR HT-E_230/60/1 is an ideal choice for restaurants, cafes, and other food service establishments seeking a reliable and efficient dishwashing solution.

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